Applegate, half-time uncured bologna & american cheese
Packaged product Snacks Applegate
Applegate, half-time uncured bologna & american cheese contains 228 kcal per 100 g. A serving, 1 package, 149 g (149 g) provides about 340 kcal.
Roughly 44% of its calories come from carbohydrates, with 41% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
100 g provides 45% of the Daily Value for Vitamin C and 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 27 mg | 9% |
| Sodium L | 443 mg | 19% |
| Total carbohydrates L | 25.5 g | 9% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 13.4 g | |
| Protein L | 8.7 g | 17% |
| Vitamin A L | 80.4 µg | 9% |
| Vitamin C L | 40.3 mg | 45% |
| Calcium L | 168 mg | 13% |
| Iron L | 0.48 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 44%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.7 gabove the median for snacks (median 7.5 g)
- Fiber0.7 gin the lowest quarter of snacks (median 4 g)
- Sugars13.4 gabove the median for snacks (median 4.5 g)
- Fat10.7 gbelow the median for snacks (median 20.9 g)
- Saturated fat5.4 gabove the median for snacks (median 3.6 g)
- Sodium443 mgabove the median for snacks (median 424 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 268 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 228 kcal | 228 kcal |
| Protein | 8.7 g | 8.7 g |
| Carbohydrates | 25.5 g | 25.5 g |
| Fat | 10.7 g | 10.7 g |
| Fiber | 0.7 g | 0.7 g |
| Sugars | 13.4 g | 13.4 g |
| Sodium | 443 mg | 443 mg |
Product details
Ingredients
organic tapioca syrup, organic cane sugar, organic tapioca syrup solids, organic white grape juice concentrate, pectin, citric acid, ascorbic and, color added (organic black carrot juice concentrate), natural flavors, sodium citrate, organic sunflower oil, carnauba wax. annie's homegrown buttery rich classic crackers ingredients: whole grain wheat flour, wheat flour, expeller-pressed sunflower oil, sea salt, cane sugar, butter, malt syrup, yeast, baking soda, annatto extract (for color), natural vitamin e (to protect flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oilWheat flourSaltButterYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1851700. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2018. Imported November 6, 2026.
- Open Food Facts, record 0025317422000. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.