Apple wood Bacone
Apple wood Bacone contains 120 kcal per 100 g.
Roughly 53% of its calories come from fat, with 37% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 8 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 3 g | 6% |
| Calcium L | 35 mg | 3% |
| Iron L | 0 mg | 0% |
| Potassium L | 176 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 37%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of meat (median 17.1 g)
- Fiber2 gin the top quarter of meat (median 0.2 g)
- Sugars8 gin the top quarter of meat (median 1 g)
- Fat7 gbelow the median for meat (median 8.8 g)
- Saturated fat2 gbelow the median for meat (median 3.2 g)
- Sodium280 mgbelow the median for meat (median 423 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 120 kcal | 120 kcal |
| Protein | 3 g | 3 g |
| Carbohydrates | 11 g | 11 g |
| Fat | 7 g | 7 g |
| Fiber | 2 g | 2 g |
| Sugars | 8 g | 8 g |
| Sodium | 280 mg | 280 mg |
Product details
Ingredients
nutrition facis vegetables green cabbage, green leaf lettuce, carrots, kale, red cabbage, green onions. about 3-2 servings per container serving size 1 cup (100g) amount per serving calories 120 % daily value* 9% 10% tal fat 7g saturated fat 2g ans fat og esterol 5mg um 280mg carbohydrate 11g y fiber 2g sugars 8g $6g added sugars 2% 12% 4% 7% calcium 35mg 2% potassium 176mg 4% for 12% ells you how much a nutrient in to a daily diet. 2,000 calories trition advice. with2021 and kees inc. this bre dressing: water, sugar, sutdean oil distilled vinegar, tomato paste, salt, contains less than 2% of natural smoke flavor, spices, xanthan gum, gum acacia, dehydrated garlic. cheese: cheddar cheese (pasteurized milk, cheese culture, salt, rennet), powdered cellulose (to prevent caking) natamycin (a natural mold inhibitor). bacon: pork, water, salt, sugar, smoke flavoring, celery powder, sea salt. contains: milk. po f s d green carrot dole's po 2. ac ac 4. e 34 vi of
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2549454. License: CC0 1.0 (U.S. public domain). Source record dated April 24, 2023. Imported November 6, 2026.
- Open Food Facts, record 0071430001011. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.