Apfel Strudel
Packaged product Sweets and Desserts Bäckerkrönung
Apfel Strudel contains 233 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (254 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 5.9 g | 30% |
| Sodium L | 104 mg | 5% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 12 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 52%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 3.6 g)
- Fiber1.9 gbelow the median for sweets and desserts (median 2 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Fat11 gin the lowest quarter of sweets and desserts (median 12 g)
- Saturated fat5.9 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium104 mgin the lowest quarter of sweets and desserts (median 144 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bäckerkrönung
- Barcode
- 26721675
- Quantity
- 600 g
- Category
- Strudels
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Äpfel 45,5 %, Weizenmehl, Pflanzenmargarine (Palmfett, Wasser, Rapsöl, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Polyglycerinester von Speisefettsäuren), Speisesalz, Säureregulator (Natriumcitrate), Säuerungsmittel (Citronensäure)), Wasser, Zucker, Sultaninen 3 %, modifizierte Stärke, Säuerungsmittel (Citronensäure), Speisesalz, Zimt, Verdickungsmittel (Natriumalginat, Calciumalginat), Dextrose. Kann Spuren von Schalenfrüchten, Milch und Ei enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleWheat flourSugarSaltCinnamonRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apfel Strudel Bäckerkrönung | 233 | 3 g | 33 g | 9.4 g |
| Tesco Berry Strudel 600G Tesco | 234 | 2.8 g | 30.9 g | 10.6 g |
| 2 Apple Strudels Sainsbury's | 231 | 3 g | 27.9 g | 11.1 g |
| Strudel di mele Pan | 231 | 3.4 g | 30 g | 11 g |
| Strudel di mele Pan | 236 | 3 g | 32.6 g | 9.4 g |
| Apple strudel Aldi | 230 | 3 g | 30 g | 11 g |
| Apfelstrudel - Strudel aux pommes Eismann | 237 | 3.8 g | 30 g | 11 g |
| Strudel di mele Pan surgelati | 238 | 3.8 g | 30 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26721675. License: ODbL 1.0 (Open Food Facts). Source record dated July 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.