ANTONIA classic
Packaged product Bread and Baked Goods Tastino
ANTONIA classic contains 476 kcal per 100 g. A serving, 1 pack, 36 g (36 g) provides about 171 kcal.
Roughly 58% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 259 kcal per 100 g across 1,840 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 9.9 g | 50% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 67.4 g | 25% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 34.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.7 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Fiber3.3 gbelow the median for bread and baked goods (median 3.9 g)
- Sugars34.5 gin the top quarter of bread and baked goods (median 3.8 g)
- Fat19.6 gin the top quarter of bread and baked goods (median 3.6 g)
- Saturated fat9.9 gin the top quarter of bread and baked goods (median 0.6 g)
- Sodium500 mgin the top quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Tastino
- Barcode
- 20360245
- Label serving
- 1 pack (36 g)
- Category
- Sliced breads
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Molde de Kamut® con Cereales biopanaderia | 407 | 20.1 g | 55.5 g | 9.6 g |
| Multigrain Silver Hills | 553 | 11.3 g | 51.3 g | 3.8 g |
| Pain de mie céréales Lituanie Gardesis | 382 | 14.8 g | 32.6 g | 20.1 g |
| ขนมปัง ทาหน้า Tesco | 378 | 6.7 g | 44.4 g | 17.8 g |
| Wholemeal Bread TESCO | 580 | 10 g | 40.3 g | 1.3 g |
| pain Ardilla | 588 | 36.6 g | 14 g | 47 g |
| Amarena Cherry Goat Cheese Marks & Spencer | 357 | 10.7 g | 14.3 g | 28.6 g |
| Backmischung Haferbrot Vollkorn Bauck Hof | 356 | 12 g | 61 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20360245. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.