Alfredo sauce
Packaged product Soups and Sauces Giant
Alfredo sauce contains 172 kcal per 100 g. A serving, 1 package, 198 g (198 g) provides about 341 kcal.
Roughly 57% of its calories come from fat, with 22% from protein and 21% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 23% of the Daily Value for calcium and 13% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 5.1 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8% |
| Sodium L | 455 mg | 20% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.51 g | |
| Protein L | 9.6 g | 19% |
| Vitamin A L | 114 µg | 13% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 303 mg | 23% |
| Iron L | 0.55 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 21%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.6 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber1 gabove the median for soups and sauces (median 0.5 g)
- Sugars0.51 gin the lowest quarter of soups and sauces (median 4 g)
- Fat11.1 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat5.1 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium455 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 379 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 172 kcal | 172 kcal |
| Protein | 9.6 g | 9.6 g |
| Carbohydrates | 9.1 g | 9.1 g |
| Fat | 11.1 g | 11.1 g |
| Fiber | 1 g | 1 g |
| Sugars | 0.51 g | 0.51 g |
| Sodium | 455 mg | 455 mg |
Product details
Ingredients
Bechamel (water, milk, flour, sunflower seed oil, rice starch, salt), mixed grated hard cheese (milk, salt, rennet, lysozyme [enzyme from egg white]), pecorino romano cheese (sheep milk, rennet, salt), parsley.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce barbecue Yummys | 172 | 0.4 g | 42.3 g | 0.1 g |
| Barbecue sauce Yummys | 172 | 0.4 g | 42.3 g | 0.1 g |
| Senf nach russischer Art Waldemar Völker | 172 | 0 g | 14 g | 10 g |
| Thai spicy dipping sauce Healthy boy brand | 172 | 3.3 g | 38 g | 0.5 g |
| Brodo vegetale granulare Alce Nero | 172 | 3.9 g | 36 g | 0.7 g |
| Sauce Hollandaise Light Knorr | 172 | 2 g | 6.2 g | 15 g |
| Moutarde de Dijon sans sel ajouté Gayelord Hauser | 172 | 9.3 g | 2.9 g | 13 g |
| Pesto aux poivrons doux naoumidis | 172 | 5.6 g | 22.6 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1858465. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0688267054297. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.