ACTIVE OATS+ Low Sugar Nut Crunch
Packaged product Nuts and Seeds TRIBE
ACTIVE OATS+ Low Sugar Nut Crunch contains 429 kcal per 100 g. A serving, 60.0 g (60 g) provides about 257 kcal.
Roughly 42% of its calories come from fat, with 37% from carbohydrates and 21% from protein (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (419 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 5.1 g | 25% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 12 g | 43% |
| Total sugars L | 4.9 g | |
| Protein L | 22 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 37%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of nuts and seeds (median 11.8 g)
- Fiber12 gin the top quarter of nuts and seeds (median 10 g)
- Sugars4.9 gin the lowest quarter of nuts and seeds (median 11.5 g)
- Fat20 gin the top quarter of nuts and seeds (median 15.6 g)
- Saturated fat5.1 gin the top quarter of nuts and seeds (median 2.2 g)
- Sodium12 mgbelow the median for nuts and seeds (median 36 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TRIBE
- Barcode
- 5060468522501
- Label serving
- 60.0 g
- Category
- Cereals with nuts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060468522501. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.