Acelgas
Packaged product Vegetables Consum
Acelgas contains 21 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 41% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 46 kcal per 100 g across 623 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 212 mg | 9% |
| Total carbohydrates L | 2.1 g | 0.8% |
| Dietary fiber | not reported | |
| Total sugars L | 1.1 g | |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41%
- Carbohydrates 48%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gabove the median for vegetables (median 1.7 g)
- Sugars1.1 gin the lowest quarter of vegetables (median 2.4 g)
- Fat0.2 gbelow the median for vegetables (median 0.5 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 0.1 g)
- Sodium212 mgbelow the median for vegetables (median 242 mg)
- Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Consum
- Barcode
- 8414807000026
- Category
- Vegetables based foods
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate rallado natural campo rico Campo Rico | 21 | 0.1 g | 3.8 g | 0.5 g |
| Rúcula lavada Dia | 21 | 3 g | 0.2 g | 0.6 g |
| Valerianella OrtoRomi | 21 | 2.4 g | 1.5 g | 0.1 g |
| Pelati interi Parma doro | 21 | 1.5 g | 3.5 g | 0.1 g |
| Radicchio variegato OrtoRomi | 21 | 1.7 g | 2 g | 0.5 g |
| Mezcla De Fajitas LA HUERTA | 21 | 0 g | 4.8 g | 0 g |
| White Prewashed Sliced Mushrooms Publix | 22 | 2.4 g | 1.9 g | 0.23 g |
| Champignons de Paris Cora | 22 | 2.4 g | 1.9 g | 0.23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8414807000026. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.