4 scones
Packaged product Sweets and Desserts Picard
4 scones contains 322 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 27% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 322 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 6.3 g | 32% |
| Sodium L | 284 mg | 12% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 12 g | |
| Added sugars L | 8.4 g | 17% |
| Protein L | 7.9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 63%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.9 gabove the median for sweets and desserts (median 7.6 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 1.6 g)
- Sugars12 gbelow the median for sweets and desserts (median 15.2 g)
- Fat9.7 gin the lowest quarter of sweets and desserts (median 10.9 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium284 mgin the lowest quarter of sweets and desserts (median 400 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de BLÉ (GLUTEN) 49,6%, LAIT demi-écrémé, ŒUF entier de poule élevée en plein air (liquide, pasteurisé), sucre 8,4%, beurre (LAIT), poudres à lever (carbonates de sodium, citrates de sodium), eau, fibre de BLÉ (GLUTEN), agent de traitement de la farine: acérola en poudre, sel, farine de BLE (GLUTEN) malté 0,01%. Peut contenir des traces de poissons, soja, fruits à coque, moutarde, sésame, mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkSugarButterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potato scones Argyll bakeries | 317 | 18 g | 30.2 g | 14.5 g |
| Waitrose 4 All Butter Scones Waitrose | 316 | 8.7 g | 42.2 g | 9.7 g |
| Cheddar Scones Tesco Finest | 336 | 12 g | 39.4 g | 13.9 g |
| Blueberry scones Marks & Spencers | 336 | 6.7 g | 51.4 g | 10.9 g |
| 4 All Butter Sultana Scones Waitrose | 338 | 7 g | 52.4 g | 10.8 g |
| Sultana scones Lidl | 339 | 7.5 g | 59.8 g | 7.2 g |
| Odlums Quick Scone Brown 450G Odlums | 340 | 14.5 g | 65.6 g | 4.2 g |
| scone Woolworths | 303 | 6.9 g | 50.2 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160824069. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.