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4 Greek Style Flatbreads

Packaged product Bread and Baked Goods Deli Kitchen

4 Greek Style Flatbreads contains 255 kcal per 100 g. A serving, 80 g (80 g) provides about 204 kcal.

Roughly 66% of its calories come from carbohydrates, with 19% from protein and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 301 kcal per 100 g across 1,041 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 Greek Style Flatbreads by Deli Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
11.3 gprotein
39.7 gcarbohydrates
4.2 gfat
204kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 4.2 g 5%
Saturated fat L 1 g 5%
Sodium L 356 mg 15%
Total carbohydrates L 39.7 g 14%
Dietary fiber L 6.7 g 24%
Total sugars L 2.9 g
Added sugars L 0 g 0%
Protein L 11.3 g 23%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 66%Fat: 16%255kcal / 100 g
  • Protein 19%
  • Carbohydrates 66%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein11.3 gin the top quarter of bread and baked goods (median 8.6 g)
  • Fiber6.7 gin the top quarter of bread and baked goods (median 3.2 g)
  • Sugars2.9 gabove the median for bread and baked goods (median 2.3 g)
  • Fat4.2 gin the lowest quarter of bread and baked goods (median 6.7 g)
  • Saturated fat1 gin the lowest quarter of bread and baked goods (median 1.3 g)
  • Sodium356 mgin the lowest quarter of bread and baked goods (median 440 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Deli Kitchen
Barcode
5012121004336
Quantity
320 g
Label serving
80 g
Category
Wheat flatbreads
Packaging
en:mixed-plastic-film-packet
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, _Wheat_ Gluten, _Wheat_ Fibre, Spirit Vinegar, Yeast, Preservatives (Potassium Sorbate, Calcium Propionate), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Salt, Stabiliser (Sodium Carboxymethyl Cellulose), Acidity Regulator (Citric Acid), _Wheat_ Starch, _Wheat_ Flour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilVinegarYeastSalt

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Carb Lite 6 Wraps Deli Kitchen 254 13.8 g 29.2 g 6.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5012121004336. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 4 Greek Style Flatbreads?

100 g of 4 Greek Style Flatbreads has 255 kcal. Serving, 80 g (80 g): about 204 kcal.

Is 4 Greek Style Flatbreads high in protein?

4 Greek Style Flatbreads contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 9 g in serving, 80 g (80 g). About 19% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.6 g).

How many carbs are in 4 Greek Style Flatbreads?

4 Greek Style Flatbreads has 39.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Greek Style Flatbreads?

4 Greek Style Flatbreads contains 4.2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in 4 Greek Style Flatbreads?

100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.