17001074 Oatkrunch Dark Choco Crackers
Packaged product Bread and Baked Goods Munchy’s
17001074 Oatkrunch Dark Choco Crackers contains 462 kcal per 100 g. A serving, 26 g (26 g) provides about 120 kcal.
Roughly 58% of its calories come from carbohydrates, with 36% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 19.2 g | 25% |
| Saturated fat L | 9.6 g | 48% |
| Sodium L | 231 mg | 10% |
| Total carbohydrates L | 69.2 g | 25% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 26.9 g | |
| Added sugars L | 19.9 g | 40% |
| Protein L | 7.7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 58%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.7 gbelow the median for bread and baked goods (median 8.1 g)
- Fiber3.8 gabove the median for bread and baked goods (median 2.4 g)
- Sugars26.9 gin the top quarter of bread and baked goods (median 4 g)
- Fat19.2 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat9.6 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium231 mgin the lowest quarter of bread and baked goods (median 403 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Munchy’s
- Barcode
- 9556439885165
- Label serving
- 26 g
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Oat Flakes, Chocolate Chips, Sugar, Vegetable Fat (Palm Oil), Glucose Syrup, Cocoa Powder, Calcium Carbonate, Raising Agents [Sodium Bicarbonate (E500 (ii)), Ammonium Bicarbonate (E503 (ii)), Disodium Diphosphate (E450 (i))], Emulsifier-Lecithin (E322), Salt, Hazelnut and Flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOatsSugarGlucose syrupSaltHazelnutPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brookie Baked Bites Chips Ahoy | 462 | 5.1 g | 64.1 g | 20.5 g |
| Baked Bites Brookie Chips Ahoy! | 462 | 5.1 g | 64.1 g | 20.5 g |
| Coconut Graham Crackers Diamond | 462 | 7.7 g | 73.1 g | 15.4 g |
| Soft Waffles Castle Bakery | 462 | 7.7 g | 50.5 g | 26.4 g |
| Filled Croissant Muffins Kira’s Delight | 462 | 7.7 g | 60 g | 21.5 g |
| Shortbread Fingers With Ginger Mantelli’s | 462 | 4.1 g | 61 g | 22.1 g |
| Lemon Muffin Asda | 461 | 5.9 g | 61.2 g | 21.2 g |
| Cheese Cracker manchee | 462 | 10.7 g | 67.3 g | 18.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9556439885165. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.