10 wraps de blé
Packaged product Bread and Baked Goods Marque Repère
10 wraps de blé contains 326 kcal per 100 g. A serving, 100 g (100 g) provides about 326 kcal.
Roughly 68% of its calories come from carbohydrates, with 20% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 295 kcal per 100 g across 450 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 326 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3.2 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 68%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gabove the median for bread and baked goods (median 8.3 g)
- Fiber2.3 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars3.2 gabove the median for bread and baked goods (median 2.3 g)
- Fat7.3 gabove the median for bread and baked goods (median 6.3 g)
- Saturated fat0.9 gbelow the median for bread and baked goods (median 1.2 g)
- Sodium360 mgbelow the median for bread and baked goods (median 440 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564706825864
- Label serving
- 100 g
- Category
- Flatbreads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 66 %, eau, huile de colza, stabilisant : glycérol, dextrose, acidifiant : E296, poudre à lever : E500, émulsifiant : E471, sel, conservateur : E282, agent de traitement de la farine : E920.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piadina sfogliata Il Panaro | 326 | 6.6 g | 53.3 g | 9.6 g |
| Piadina sfogliata Il Panaro | 326 | 6.6 g | 53.3 g | 9.6 g |
| Tortilhas Pingo Doce | 326 | 9.4 g | 55 g | 7.3 g |
| Whole Grain Wheat Flour Tortillas Old El Paso | 327 | 9.5 g | 50 g | 8.8 g |
| Tortillas Avena Carrefour 360G Carrefour | 327 | 9.7 g | 44 g | 11 g |
| Prrotein Plant Powered Wraps Mission | 325 | 18 g | 38 g | 10 g |
| Tortillas de Trigo Consum | 325 | 7.2 g | 54 g | 7.9 g |
| Extra Virgin olive oil & Roasted Garlic Flatbread Waitrose | 328 | 9.1 g | 43.8 g | 12.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564706825864. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.