10 cordons bleus
Packaged product Poultry Winny
10 cordons bleus contains 247 kcal per 100 g.
Roughly 48% of its calories come from fat, with 31% from carbohydrates and 21% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 224 kcal per 100 g across 136 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.5 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 31%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.5 gabove the median for poultry (median 12 g)
- Fiber2 gabove the median for poultry (median 1.8 g)
- Sugars3 gin the top quarter of poultry (median 1.7 g)
- Fat13 gabove the median for poultry (median 12.2 g)
- Saturated fat5 gin the top quarter of poultry (median 3.1 g)
- Sodium520 mgbelow the median for poultry (median 539 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Winny
- Barcode
- 5400247028976
- Quantity
- 1 kg
- Category
- Turkey cordons bleus
- Packaging
- Plastic,bag,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de dinde saumurée 51% [viande de dinde 50%, eau, protéines de _blé_, fibre de _blé_, sel, arôme], enrobage 27% [farine de _blé_, huile végétale (tournesol), sel, levure, _gluten_ de _blé_), jambon de dinde 11% (viande de dinde 85%, eau, concentré de protéine de _lait_, conservateur : sel nitrite, fibre de _blé_, arômes naturel (_gluten_)], fromage fondu 11% [fromage (_lait_), amidon modifié, _lactosérum_ (_lait_), sel, arôme naturel, _beurre_ (_lait_), sel de fonte : E339 - E331, acidifiant : acide lactique, colorant : E160a].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltWheat flourYeastButter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croque fromage U | 247 | 13 g | 16.5 g | 13.8 g |
| Cordons Bleus de Dinde Wassila | 248 | 11 g | 15 g | 16 g |
| Cordon bleu Maître CoQ | 248 | 11 g | 14 g | 16 g |
| Cordons bleus de dinde Casino | 246 | 13 g | 16 g | 14 g |
| Cordon bleu Carnj | 245 | 9.7 g | 20 g | 14 g |
| Cordons Bleus de Dinde Leader Price | 250 | 10.4 g | 15.7 g | 16 g |
| Escalope Cordon Bleu de qualité supérieure L'Atelier Père Dodu | 244 | 18 g | 11 g | 14 g |
| Cordon Bleu de Dinde Wassila | 243 | 11 g | 16 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400247028976. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.