White potatoes, baked or boiled

FoodFactly lists 48 generic white potatoes, baked or boiled with complete nutrition data. Per 100 g, the median is 126 kcal; half of them fall between 116 kcal and 131 kcal. Median protein is 2 g per 100 g.

Highest protein

  1. Potato, baked, peel eaten, with chili 4.9 g
  2. Potato, baked, peel eaten, with meat 4.7 g
  3. Potato, baked, peel not eaten, with chili 4.5 g
  4. Potato, baked, peel not eaten, with meat 4.3 g
  5. Potato, baked, peel eaten, with vegetables 4.1 g

Highest fiber

  1. Potato, canned, no added fat 2.4 g
  2. Potato, canned, NS as to fat 2.3 g
  3. Potato, canned, fat added, NS as to fat type 2.3 g
  4. Potato, boiled, from fresh, peel eaten, no added fat 2.2 g
  5. Potato, roasted, from fresh, peel eaten, no added fat 2.2 g

Lowest calorie

  1. Potato, canned, no added fat 60 kcal
  2. Potato only from Puerto Rican mixed dishes, gravy and other components reported separately 85 kcal
  3. Potato, baked, peel not eaten 93 kcal
  4. Potato, boiled, from fresh, peel not eaten, no added fat 93 kcal
  5. Potato, baked, NFS 93 kcal

All white potatoes, baked or boiled

Sort by: Name Calories Protein Carbs Fat

FoodCaloriesProteinCarbsFat
Potato, baked, NFS Cooked 93 2 g 21.4 g 0.1 g
Potato, baked, peel eaten Cooked 93 2.5 g 21 g 0.13 g
Potato, baked, peel eaten, with butter Cooked 125 2.4 g 20 g 4.2 g
Potato, baked, peel eaten, with cheese Cooked 153 4.1 g 17.4 g 7.7 g
Potato, baked, peel eaten, with chili Cooked 143 4.9 g 17.3 g 6.2 g
Potato, baked, peel eaten, with meat Cooked 160 4.7 g 17.1 g 8.3 g
Potato, baked, peel eaten, with sour cream Cooked 131 2.5 g 18.7 g 5.5 g
Potato, baked, peel eaten, with vegetables Cooked 142 4.1 g 17.8 g 6.4 g
Potato, baked, peel not eaten Cooked 93 2 g 21.4 g 0.1 g
Potato, baked, peel not eaten, with butter Cooked 125 1.9 g 20.4 g 4.2 g
Potato, baked, peel not eaten, with cheese Cooked 153 3.7 g 17.8 g 7.7 g
Potato, baked, peel not eaten, with chili Cooked 143 4.5 g 17.6 g 6.2 g
Potato, baked, peel not eaten, with meat Cooked 160 4.3 g 17.4 g 8.3 g
Potato, baked, peel not eaten, with sour cream Cooked 131 2 g 19 g 5.4 g
Potato, baked, peel not eaten, with vegetables Cooked 142 3.7 g 18.1 g 6.3 g
Potato, boiled, from fresh, peel eaten, fat added, NS as to fat type Cooked 126 2.4 g 20.1 g 4.3 g
Potato, boiled, from fresh, peel eaten, made with butter Cooked 123 2.4 g 20.1 g 4 g
Potato, boiled, from fresh, peel eaten, made with margarine Cooked 116 2.4 g 20.1 g 3.2 g
Potato, boiled, from fresh, peel eaten, made with oil Cooked 131 2.4 g 20.1 g 4.9 g
Potato, boiled, from fresh, peel eaten, no added fat Cooked 93 2.5 g 21.1 g 0.13 g
Potato, boiled, from fresh, peel eaten, NS as to fat Cooked 126 2.4 g 20.1 g 4.3 g
Potato, boiled, from fresh, peel not eaten, fat added, NS as to fat type Cooked 126 1.9 g 20.4 g 4.3 g
Potato, boiled, from fresh, peel not eaten, made with butter Cooked 123 1.9 g 20.4 g 4 g
Potato, boiled, from fresh, peel not eaten, made with margarine Cooked 116 1.9 g 20.5 g 3.2 g
Potato, boiled, from fresh, peel not eaten, made with oil Cooked 131 1.9 g 20.4 g 4.8 g
Potato, boiled, from fresh, peel not eaten, no added fat Cooked 93 2 g 21.5 g 0.1 g
Potato, boiled, from fresh, peel not eaten, NS as to fat Cooked 126 1.9 g 20.4 g 4.3 g
Potato, boiled, NFS Cooked 126 1.9 g 20.4 g 4.3 g
Potato, boiled, ready-to-heat Cooked 126 1.9 g 20.4 g 4.3 g
Potato, canned, fat added, NS as to fat type Canned 94 1.3 g 12.9 g 4.4 g
Potato, canned, no added fat Canned 60 1.4 g 13.6 g 0.2 g
Potato, canned, NS as to fat Canned 94 1.3 g 12.9 g 4.4 g
Potato, NFS 126 1.9 g 20.4 g 4.3 g
Potato only from Puerto Rican mixed dishes, gravy and other components reported separately 85 1.7 g 19.9 g 0.1 g
Potato, roasted, from fresh, peel eaten, fat added, NS as to fat type Cooked 126 2.4 g 20.1 g 4.3 g
Potato, roasted, from fresh, peel eaten, made with butter Cooked 123 2.4 g 20.1 g 4 g
Potato, roasted, from fresh, peel eaten, made with margarine Cooked 116 2.4 g 20.1 g 3.2 g
Potato, roasted, from fresh, peel eaten, made with oil Cooked 131 2.4 g 20.1 g 4.9 g
Potato, roasted, from fresh, peel eaten, no added fat Cooked 93 2.5 g 21.1 g 0.13 g
Potato, roasted, from fresh, peel eaten, NS as to fat Cooked 126 2.4 g 20.1 g 4.3 g
Potato, roasted, from fresh, peel not eaten, fat added, NS as to fat type Cooked 126 1.9 g 20.4 g 4.3 g
Potato, roasted, from fresh, peel not eaten, made with butter Cooked 123 1.9 g 20.4 g 4 g
Potato, roasted, from fresh, peel not eaten, made with margarine Cooked 116 1.9 g 20.5 g 3.2 g
Potato, roasted, from fresh, peel not eaten, made with oil Cooked 131 1.9 g 20.4 g 4.8 g
Potato, roasted, from fresh, peel not eaten, no added fat Cooked 93 2 g 21.5 g 0.1 g
Potato, roasted, from fresh, peel not eaten, NS as to fat Cooked 126 1.9 g 20.4 g 4.3 g
Potato, roasted, NFS Cooked 126 1.9 g 20.4 g 4.3 g
Potato, roasted, ready-to-heat Cooked 126 1.9 g 20.4 g 4.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Part of Bread and Baked Goods.