Jinga nutrition facts

94 Jinga products with label nutrition data. On average they contain 149 kcal, 2.8 g of sugars and 7.9 g of protein per 100 g. Most are in other foods, fish and seafood and sweets and desserts.

FoodCaloriesProteinCarbsFat
Sliced Brown Rice Cake 267 3.3 g 56 g 2 g
Sliced Rice Cakes 236 5.5 g 49.1 g 1.8 g
Spicy Radish Kimchi 50 0 g 4 g 2 g
Spicy Stir-fried Squid Kimbap 157 3.5 g 28.2 g 3.1 g
Squid & File Fish 275 17.5 g 42.5 g 5 g
무채김치(흰)(S) Radish Kimchi(S) 50 6 g 4 g 2 g
Stir Fried Anchovy With Nuts 246 21.1 g 17.5 g 8.8 g
Stir-Fried Spicy Anchovies 246 21.1 g 17.5 g 8.8 g
Bibimbap Vegetables 71 3.5 g 8.2 g 3.5 g
Braised Burdock And Lotus Root 257 1.4 g 60 g 1.4 g
Braised Lotus Root 159 0.89 g 37.2 g 0.89 g
Firm tofu 94 11.8 g 1.2 g 5.3 g
Fish Sausage & Egg Kimbap 188 4.3 g 33.7 g 3.9 g
Four Color Korean Side Dishes 275 17.5 g 42.5 g 5 g
Four Color Korean Side Dishes 275 17.5 g 42.5 g 5 g
Japanese Style Seaweed Salad 129 1.4 g 15.7 g 7.1 g
Mini Rice Wine Cakes 176 3.5 g 36.5 g 1.2 g
Radish Kimchi(S) 50 0 g 4 g 2 g
Seasoned Cucumbers 33 6.7 g 6.7 g 0 g
Seasoned dried file Fish 202 12.3 g 29.8 g 3.5 g
Seasoned Dried Radish 53 0 g 13.3 g 0 g
Seasoned Dried Squid banchan 193 12.3 g 29.8 g 3.5 g
Seasoned Sesame Leaves 114 2.9 g 22.9 g 1.4 g
Sliced Rice Cake 241 5.6 g 50 g 1.9 g
Soy Braised Eggs 27 2.7 g 0.22 g 1.6 g
오징어채무침(S) Seasoned Dried Squid(S) 193 12.3 g 29.8 g 3.5 g
매운지리멸치볶음 Stir-Fried Tiny Anchovies (Spicy) 350 30 g 25 g 12.5 g
Braised Burdock & Lotus Root 257 1.4 g 60 g 1.4 g
Korean Omelette(S) 150 12 g 2 g 10 g
Mung Bean Pancakes 125 7.1 g 8.9 g 6.3 g
Salted Spicy Squid 171 17.1 g 20 g 2.9 g
Salty Spicy Squid 171 14.3 g 20 g 2.9 g
Soy Braised Eggs 141 14.1 g 1.2 g 8.2 g
계란장조림(S) Soy Braised Eggs(S) 240 24 g 2 g 14 g
매운멸치볶음(S) Stir-Fried Spicy Anchovies(S) 246 21.1 g 17.5 g 8.8 g
Tri Color Side Dishes 275 5 g 20 g 20 g
Bibimbap Vegetables 107 3.6 g 10.7 g 5.4 g
Braised lotus Root 257 1.4 g 60 g 1.4 g
Korean Omelette 150 12 g 2 g 10 g
Korean Omelette 150 12 g 2 g 10 g
Seasoned Dandelion 86 4.3 g 11.4 g 2.9 g
Seasoned Fresh Perilla Leaves 200 6.7 g 36.7 g 3.3 g
Seasoned Pickled Radish 50 0 g 10 g 0 g
Season Thin, Dried Squid 214 14.3 g 28.6 g 3.6 g
Stir Fried Fish Cake (Soy Sauce) 143 11.4 g 17.1 g 4.3 g
Stir-fried Spicy Anchovies 350 30 g 25 g 12.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.