Il Ceppo nutrition facts
15 Il Ceppo products with label nutrition data. On average they contain 304 kcal, 1.6 g of sugars and 7.5 g of protein per 100 g. Most are in meals, pasta sauces and ensalada-rusa.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacalà mantecato | 478 | 5.9 g | 1.3 g | 50 g |
| Baccalà alla vicentina | 207 | 15.1 g | 0.6 g | 16 g |
| Ceppo lasagne ai funghi | 146 | 4.4 g | 13.3 g | 8.4 g |
| Il ceppo lasagne al ragu | 131 | 7.2 g | 12 g | 6.1 g |
| Il ceppo vitel tonne | 395 | 13 g | 1.6 g | 37.4 g |
| Insalata russa | 295 | 2 g | 6.4 g | 29 g |
| Ragu di anatra | 263 | 12 g | 7.7 g | 20 g |
| Ragu di carne | 111 | 13.2 g | 2.4 g | 5.3 g |
| Riso alla valenciana | 154 | 8.4 g | 17.2 g | 5.7 g |
| Salsa con tonno | 576 | 2.7 g | 2.4 g | 61.7 g |
| Salsa con tonno | 549 | 4.6 g | 2.8 g | 57.6 g |
| Sardine In Saor | 404 | 13.1 g | 1.8 g | 38.3 g |
| Spinaci al vapore | 22 | 2 g | 3 g | 0.3 g |
| Salsa con funghi | 658 | 1.7 g | 2 g | 71.5 g |
| mazzancolle in saor | 168 | 7.9 g | 4.3 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.