Tomaten: nutrition facts and products
Tomaten und Tomatenerzeugnisse wie Paste und Püree.
Tomaten, rot, reif, rohöl contains 18 kcal per 100 g. A typical serving of 1 Scheibe, mittel, 1/4" dick (20 g) provides about 4 kcal.
Roughly 75 % of its calories come from carbohydrates, with 17 % from protein and 9 % from fat (estimated with general energy factors).
That is less energy than the typical item in Gemüse und Gemüseprodukte on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
Full details: Tomaten, rot, reif, rohöl nutrition facts.
18kcal per 100 g
0,88 gprotein
3,9 gcarbohydrates
0,2 gfat
Products containing Tomaten
2.400 packaged products on FoodFactly list Tomaten among their ingredients (Open Food Facts ingredient analysis).
Per 100 g. Calories in kcal. n/a: not reported by the source.