Yogurt greco al caffè

Packaged product Milch und Eier Delta

Yogurt greco al caffè contains 92 kcal per 100 g. A Serving, 1 vasetto, 150 g (150 g) provides about 138 kcal.

Roughly 65 % of its calories come from carbohydrates, with 34 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (93 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurt greco al caffè by Delta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
7,7 gprotein
14,4 gcarbohydrates
0,1 gfat
138kcal in Serving, 1 vasetto, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 47 mg 2 %
Total carbohydrates L 14,4 g 5 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 13,6 g
Added sugars L 20,4 g 41 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 65 %Fat: 1 %92kcal / 100 g
  • Protein 34 %
  • Carbohydrates 65 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gabove the median for Milch und Eier (median 6,7 g)
  • Fiber0,1 gabove the median for Milch und Eier (median 0 g)
  • Sugars13,6 gin the top quarter of Milch und Eier (median 7,8 g)
  • Fat0,1 gbelow the median for Milch und Eier (median 3 g)
  • Saturated fat0,1 gbelow the median for Milch und Eier (median 2 g)
  • Sodium47 mgabove the median for Milch und Eier (median 40 mg)
  • Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delta
Barcode
5201037712446
Label serving
1 vasetto (150 g)
Category
Joghurt im griechischen Stil
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yogurt colato 0% di grassi (80%): latte scremato, fermenti lattici vivi. Preparazione di caffè (20%): zucchero, estratto di caffè (0,8%), amido nativo di mais, succo concentrato di limone, cacao in polvere, addensante: pectina; aroma di caffè, sciroppo di zucchero caramellizzato. Senza glutine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMilch

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Greek yogurth Delta 92 7,7 g 14,4 g 0,1 g
Yogurt greco cocco Kalos 92 7,9 g 11 g 1,8 g
Yogurt greco cocco Pavlakis 92 7,9 g 11 g 1,8 g
Yogurt greco mirtillo magro Coop 92 7,6 g 14 g 0 g
Yogurt greco caffè Delta 92 7,7 g 14,4 g 0,1 g
Danone ACTIVIA® Joghurt Griechischer Art Classic 4x110g ACTIVIA® 92 3,8 g 4,8 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt greco al caffè?

100 g of Yogurt greco al caffè has 92 kcal. Serving, 1 vasetto, 150 g (150 g): about 138 kcal.

How much protein is in Yogurt greco al caffè?

Yogurt greco al caffè contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 11,6 g in Serving, 1 vasetto, 150 g (150 g). About 34 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 6,7 g).

How many carbs are in Yogurt greco al caffè?

Yogurt greco al caffè has 14,4 g of total carbohydrates per 100 g, including 0,1 g of fiber and 13,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt greco al caffè?

Yogurt greco al caffè contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Yogurt greco al caffè?

100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. Juli 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5201037712446. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Juli 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.