Yato Instant Noodle - Beef

Packaged product Getreide und Pasta None

Yato Instant Noodle - Beef contains 456 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 44 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yato Instant Noodle - Beef by None, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
456kcal per 100 g
3,6 gprotein
57 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 21 g 27 %
Saturated fat L 9 g 45 %
Sodium L 2.000 mg 87 %
Total carbohydrates L 57 g 21 %
Dietary fiber not reported
Total sugars L 3,1 g
Added sugars L 2 g 4 %
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 53 %Fat: 44 %456kcal / 100 g
  • Protein 3 %
  • Carbohydrates 53 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gbelow the median for Getreide und Pasta (median 8 g)
  • Sugars3,1 gabove the median for Getreide und Pasta (median 2,2 g)
  • Fat21 gin the top quarter of Getreide und Pasta (median 12,5 g)
  • Saturated fat9 gin the top quarter of Getreide und Pasta (median 5 g)
  • Sodium2.000 mgin the top quarter of Getreide und Pasta (median 900 mg)
  • Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
None
Barcode
3379145002277
Quantity
120g
Category
Instant-Nudeln
Packaging
Box
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nouilles: Farine de g Huile de palme, Amidon de tapioca (E500(i), E501(i)). Assaisonnements:Sel, Exhausteur de goût (E621), Sucre, Arôme bowf(g/ucose, amidon de maïs modifié, extrait de levure, acide aminé' de hydrolysée, sucre, épices (ail, piment, ai)), &dextrine, Sauce de en poudre (graine de

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzHefeKnoblauch

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Hot Spicy Noodles Trident 456 9,4 g 59,9 g 19,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yato Instant Noodle - Beef?

100 g of Yato Instant Noodle - Beef has 456 kcal.

How much protein is in Yato Instant Noodle - Beef?

Yato Instant Noodle - Beef contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 8 g).

How many carbs are in Yato Instant Noodle - Beef?

Yato Instant Noodle - Beef has 57 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yato Instant Noodle - Beef?

Yato Instant Noodle - Beef contains 21 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Yato Instant Noodle - Beef?

100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3379145002277. License: ODbL 1.0 (Open Food Facts). Source record dated 2. September 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.