Yaourt artisanal

Packaged product Milch und Eier Blanc des Pyrénées

Yaourt artisanal contains 90 kcal per 100 g. A Serving, 125 g (125 g) provides about 113 kcal.

Roughly 50 % of its calories come from carbohydrates, with 35 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 109 kcal per 100 g across 77 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourt artisanal by Blanc des Pyrénées, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
3,5 gprotein
11,2 gcarbohydrates
3,5 gfat
113kcal in Serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90,3 kcal
Total fat L 3,5 g 4 %
Saturated fat not reported
Sodium L 40 mg 2 %
Total carbohydrates L 11,2 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 11,1 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 50 %Fat: 35 %90kcal / 100 g
  • Protein 16 %
  • Carbohydrates 50 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gabove the median for Milch und Eier (median 3,3 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,35 g)
  • Fat3,5 gbelow the median for Milch und Eier (median 4,7 g)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blanc des Pyrénées
Barcode
77247803
Quantity
500gr
Label serving
125 g
Category
Kokosjoghurt
Packaging
Paper or cardboard,Cardboard
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hautes-Pyrénées), lait entier 92 % (origine France : sucre, poudre lait écrémé, arôme naturel de noix de coco avec Futres arômes naturels 0,3 %, ferments lactiques. ÉTUI +OPERCULE + POT LE TRI + FACILE Séparez les éléments avant de trier BAC DE A FSC MOTE PBC C131488

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milch

Similar products

FoodCaloriesProteinCarbsFat
Yaourt noix de coco au lait de vache Ekia 89 3,5 g 11,2 g 3,5 g
Yogurt coco Abbot Kinney's 92 0,9 g 4,9 g 9 g
Yogur Danone 1919 con coco Danone 93 3,8 g 11,4 g 3,6 g
Yaourt onctueux Mimosa 93 3,5 g 14 g 2,6 g
Kokos Natur DmBio 87 1,8 g 6,7 g 5,8 g
Coconut yogurt Alimentum 87 4 g 12 g 2,5 g
Yopa ! Noix de Coco (1,1 % MG) Yoplait 94 7,8 g 13 g 1,1 g
Danone Original Noix de Coco Danone 94 3,7 g 11,2 g 3,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yaourt artisanal?

100 g of Yaourt artisanal has 90 kcal. Serving, 125 g (125 g): about 113 kcal.

How much protein is in Yaourt artisanal?

Yaourt artisanal contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,4 g in Serving, 125 g (125 g). About 16 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 3,3 g).

How many carbs are in Yaourt artisanal?

Yaourt artisanal has 11,2 g of total carbohydrates per 100 g, including 0 g of fiber and 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourt artisanal?

Yaourt artisanal contains 3,5 g of fat per 100 g.

How much sodium is in Yaourt artisanal?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. Mai 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 77247803. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Mai 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.