Wrap salmon
Packaged product Mahlzeiten und Gerichte Foodmaker
Wrap salmon contains 176 kcal per 100 g. A Serving, 1 serving, 250 g (250 g) provides about 440 kcal.
Roughly 46 % of its calories come from carbohydrates, with 37 % from fat and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 234 kcal per 100 g across 295 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 46 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,5 g)
- Fiber2 gbelow the median for Mahlzeiten und Gerichte (median 2,6 g)
- Fat7,1 gbelow the median for Mahlzeiten und Gerichte (median 8,2 g)
- Sodium372 mgbelow the median for Mahlzeiten und Gerichte (median 400 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Galette de blé 36% (farine de BLÉ, eau, huile de tournesol, poudres à lever: carbonates de sodium, émulsifiant: lécithines, acidifiant: acide malique, sel), chou blanc 13%, saumon fumée 11% [SAUMON (Salmo Salar), sel, fumé], fromage frais [fromage frais (LAIT, ferments lactiques, présure microbienne), amidon, sel], radis 6,9%, concombre 6,9%, oeuf cuit (OEUF, eau, sel, acidifiants: acide citrique, acide acétique; conservateur: citrate de trisodium), huile de colza, eau, moutarde (eau, graine de MOUTARDE, vinaigre, sel, épices), oignon rouge, oignon de printemps, vinaigre de riz, aneth, ciboulette, vinaigre d'alcool, sirop de riz (farine de riz, eau), piment rouge, sel de mer, poudre d'oignon, poivre noir, jaune d'oeuf (jaune d'OEUF, sel), ail, épaississant: gomme xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EiRaps (Rübsenöl)ZwiebelnEssigSalzKnoblauchWeizenmehlSonnenblumenöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wrap salmon?
100 g of Wrap salmon has 176 kcal. Serving, 1 serving, 250 g (250 g): about 440 kcal.
How much protein is in Wrap salmon?
Wrap salmon contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 17,8 g in Serving, 1 serving, 250 g (250 g). About 16 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 8,5 g).
How many carbs are in Wrap salmon?
Wrap salmon has 20 g of total carbohydrates per 100 g, including 2 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wrap salmon?
Wrap salmon contains 7,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Wrap salmon?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5425015408187. License: ODbL 1.0 (Open Food Facts). Source record dated 14. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.