Wollwürstl

Packaged product Fleisch Chiemgauer

Wollwürstl contains 282 kcal per 100 g.

Roughly 83 % of its calories come from fat, with 15 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 364 kcal per 100 g across 460 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wollwürstl by Chiemgauer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
10,9 gprotein
1,2 gcarbohydrates
25,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 25,9 g 33 %
Saturated fat L 10,5 g 53 %
Sodium L 880 mg 38 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 0,4 g
Added sugars L 1,1 g 2 %
Protein L 10,9 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 2 %Fat: 83 %282kcal / 100 g
  • Protein 15 %
  • Carbohydrates 2 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,9 gin the lowest quarter of Fleisch (median 23 g)
  • Sugars0,4 gin the lowest quarter of Fleisch (median 0,9 g)
  • Fat25,9 gbelow the median for Fleisch (median 28,9 g)
  • Saturated fat10,5 gbelow the median for Fleisch (median 11 g)
  • Sodium880 mgin the lowest quarter of Fleisch (median 1.463 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chiemgauer
Barcode
4314240072854
Quantity
300 g (3 x 100 g)
Category
Gepökelte Würste
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

69 % Schweinefleisch, Trinkwasser, 6 % Kalbfleisch, Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Stabilisator: Diphosphate, Natriumacetate, Trinatriumcitrat; Dextrose, Gewürze, Verdickungsmittel: Guarkernmehl; Säuerungsmittel: Citronensäure; Gewürzextrakte. Das Produkt kann Spuren von Senf und Sellerie enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Delikatess Cabanossi Mühlenhof 281 15 g 1 g 24 g
Würstchen mit zarter eigenhaut heidegrund 283 11,2 g 0,8 g 26,1 g
Saucisson persillé Aubel 283 12,8 g 3,1 g 24,4 g
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Pfefferbeisser Schmitz 280 20,8 g 0,7 g 21,5 g
Saucisson De Lyon Randy 279 17 g 0,9 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wollwürstl?

100 g of Wollwürstl has 282 kcal.

Is Wollwürstl high in protein?

Wollwürstl contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 23 g).

How many carbs are in Wollwürstl?

Wollwürstl has 1,2 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wollwürstl?

Wollwürstl contains 25,9 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

How much sodium is in Wollwürstl?

100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4314240072854. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.