Waldorf Salt
Packaged product Gemüse Ofterdinger
Waldorf Salt contains 182 kcal per 100 g. A Serving, 250 g (250 g) provides about 455 kcal.
Roughly 74 % of its calories come from fat, with 24 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 2.780 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 24 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,9 gin the lowest quarter of Gemüse (median 4,3 g)
- Sugars10 gin the top quarter of Gemüse (median 2,3 g)
- Fat15 gin the top quarter of Gemüse (median 7,6 g)
- Saturated fat1,2 gabove the median for Gemüse (median 1 g)
- Sodium360 mgabove the median for Gemüse (median 327 mg)
- Protein per 100 kcal0,49 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ofterdinger
- Barcode
- 29066087
- Quantity
- 200 g
- Label serving
- 250 g
- Category
- salate
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hähnchenbrustfleisch (36 %), Rapsöl, Ananas (13%), Mandarinen (7%), Wasser, _Sellerie_, Champignons (4%), Zucker, Spargel, Maisstärke, Branntweinessig, _Eigelb_, Speisesalz, Reisstärke, Säuerungsmittel: Essigsäure; Säureregulator: Natriumacetate; Verdickungsmittel:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)ZuckerEssigEiSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salade catalane Brédial | 182 | 6,6 g | 11 g | 12 g |
| Salad'bar New York Poulet Bacon Cheddar Daunat | 182 | 8,1 g | 12 g | 11 g |
| Chicken Salad Meijer | 182 | 8 g | 8 g | 13,6 g |
| Extra salade & Fusilli Italienne, 330g Mix | 182 | 7 g | 15 g | 10 g |
| Salad bar / new work Daunat | 182 | 8,1 g | 12 g | 11 g |
| Salade Toscane Poulet Roti MIX BUFFET | 182 | 6 g | 14 g | 11 g |
| Piemontaise au jambon Boucherie André | 182 | 4,4 g | 9,5 g | 13,5 g |
| Piémontaise tradition au jambon Brient | 182 | 7,7 g | 8,2 g | 13,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Waldorf Salt?
100 g of Waldorf Salt has 182 kcal. Serving, 250 g (250 g): about 455 kcal.
How much protein is in Waldorf Salt?
Waldorf Salt contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,3 g in Serving, 250 g (250 g). About 2 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 4,3 g).
How many carbs are in Waldorf Salt?
Waldorf Salt has 11 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Waldorf Salt?
Waldorf Salt contains 15 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Waldorf Salt?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29066087. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.