Vintage Cheddar Mac & Cheese
Packaged product Mahlzeiten und Gerichte Coop
Vintage Cheddar Mac & Cheese contains 191 kcal per 100 g. A Serving, 1 serving, 350 g (350 g) provides about 670 kcal.
Roughly 43 % of its calories come from fat, with 40 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 143 kcal per 100 g across 17 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 9,1 g | 12 % |
| Saturated fat L | 5,1 g | 26 % |
| Sodium L | 197 mg | 9 % |
| Total carbohydrates L | 18,9 g | 7 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 40 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gbelow the median for Mahlzeiten und Gerichte (median 8,6 g)
- Fiber1 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Sugars1,7 gbelow the median for Mahlzeiten und Gerichte (median 1,9 g)
- Fat9,1 gabove the median for Mahlzeiten und Gerichte (median 6,9 g)
- Saturated fat5,1 gin the top quarter of Mahlzeiten und Gerichte (median 3 g)
- Sodium197 mgabove the median for Mahlzeiten und Gerichte (median 197 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 5000128762250
- Quantity
- 350 g
- Label serving
- 1 serving (350 g)
- Category
- Nicht bereit, Kombinationsmahlzeiten zu essen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Chifferi Pasta (37%) (Water, Durum Wheat Semolina, Egg), Water, Milk, Vintage Vegetarian Cheddar Cheese (Milk) (12%), Vegetarian Mozzarella Cheese (Milk) (4%), Extra Mature Vegetarian Cheddar Cheese (Milk) (4%), Medium Fat Soft Vegetarian Cheese (Milk) (3%), Medium Fat Hard Vegetarian Cheese (Milk) (3%), Double Cream (Milk) (3%), Toasted Ciabatta Crumb (2%) (Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil, Salt, Yeast), Vegetarian Mascarpone Cheese (Milk) (2%), Cornflour, English Mustard (Water, Mustard Flour, Salt, Wheat Flour, Sugar, Yellow Mustard Seeds, Acidity Regulator (Citric acid), Turmeric), Rapeseed Oil, Parsley, Thyme, Black Pepper, Ground Paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchRahmRaps (Rübsenöl)EiWeizenmehlOlivenölSalzHefeZucker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vintage Cheddar Mac & Cheese?
100 g of Vintage Cheddar Mac & Cheese has 191 kcal. Serving, 1 serving, 350 g (350 g): about 670 kcal.
How much protein is in Vintage Cheddar Mac & Cheese?
Vintage Cheddar Mac & Cheese contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 29 g in Serving, 1 serving, 350 g (350 g). About 17 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 8,6 g).
How many carbs are in Vintage Cheddar Mac & Cheese?
Vintage Cheddar Mac & Cheese has 18,9 g of total carbohydrates per 100 g, including 1 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vintage Cheddar Mac & Cheese?
Vintage Cheddar Mac & Cheese contains 9,1 g of fat per 100 g, of which 5,1 g is saturated (26 % of the Daily Value).
How much sodium is in Vintage Cheddar Mac & Cheese?
100 g contains 197 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000128762250. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.