Verdurì Verdure Scelte
Packaged product Suppen und Saucen Orogel
Verdurì Verdure Scelte contains 38 kcal per 100 g. A Serving, 300 g (300 g) provides about 115 kcal.
Roughly 45 % of its calories come from carbohydrates, with 39 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (38 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38,3 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 3,9 g | 1 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 45 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the top quarter of Suppen und Saucen (median 0,8 g)
- Fiber1,8 gin the top quarter of Suppen und Saucen (median 1 g)
- Sugars1,2 gbelow the median for Suppen und Saucen (median 1,5 g)
- Saturated fat0,2 gin the lowest quarter of Suppen und Saucen (median 0,47 g)
- Sodium200 mgin the lowest quarter of Suppen und Saucen (median 260 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Orogel
- Barcode
- 8003495510995
- Quantity
- 800 g
- Label serving
- 300 g
- Category
- Sahne von Gemüsesuppen
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Verdure 49% (patate, zucchine, piselli, fagiolini, spinaci, carote, fagioli borlotti, SEDANO), acqua, passata di pomodoro, olio extravergine di oliva, preparato per brodo (sale, fecola e maltodestrine di patate, estratto di lievito, carota, cipolla, SEDANO, prezzemolo; olio di semi di girasole, noce moscata, chiodi di garofano, aromi naturali), sale
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenOlivenölSalzKartoffelHefeZwiebelnSonnenblumenöl
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|---|---|---|---|---|
| PurSoup' Velouté de Tomates Liebig | 39 | 0,6 g | 7,2 g | 0,7 g |
| Crema de alcachofa Hacendado | 38 | 1,3 g | 5,4 g | 1 g |
| Velouté 10 Légumes Agidra | 38 | 0,6 g | 6,4 g | 1 g |
| Lentilles vertes au thym La Potagère | 38 | 1,9 g | 5 g | 0,9 g |
| Knorr Soupe Liquide Douceur d'Automne à la Crème Fraîche 50cl Knorr | 38 | 0,6 g | 5,4 g | 1,4 g |
| Puré de verduras tarrina 400 g Diquesí | 38 | 0,7 g | 6 g | 1 g |
| Vellutata di verdure Coop | 38 | 0,7 g | 6 g | 1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Verdurì Verdure Scelte?
100 g of Verdurì Verdure Scelte has 38 kcal. Serving, 300 g (300 g): about 115 kcal.
How much protein is in Verdurì Verdure Scelte?
Verdurì Verdure Scelte contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,9 g in Serving, 300 g (300 g). About 15 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 0,8 g).
How many carbs are in Verdurì Verdure Scelte?
Verdurì Verdure Scelte has 3,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Verdurì Verdure Scelte?
Verdurì Verdure Scelte contains 1,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Verdurì Verdure Scelte?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003495510995. License: ODbL 1.0 (Open Food Facts). Source record dated 14. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.