Vegetable suet
Vegetable suet contains 815 kcal per 100 g. A Serving, 50 g (50 g) provides about 408 kcal.
Roughly 94 % of its calories come from fat, with 5 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 128 kcal per 100 g across 19.182 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 815 kcal | |
| Total fat L | 85,1 g | 109 % |
| Saturated fat L | 49,3 g | 247 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 10,6 g | 4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 5 %
- Fat 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gbelow the median for Gemüse (median 2,5 g)
- Fiber0,5 gin the lowest quarter of Gemüse (median 2 g)
- Sugars0,5 gin the lowest quarter of Gemüse (median 2,4 g)
- Fat85,1 gin the top quarter of Gemüse (median 3,6 g)
- Saturated fat49,3 gin the top quarter of Gemüse (median 0,7 g)
- Sodium4 mgin the lowest quarter of Gemüse (median 275 mg)
- Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Atora
- Barcode
- 5000354912702
- Quantity
- 240g
- Label serving
- 50 g
- Category
- Suet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetable Oils (85%) (Palm, Sunflower), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlPalmöl
Frequently asked questions
How many calories are in Vegetable suet?
100 g of Vegetable suet has 815 kcal. Serving, 50 g (50 g): about 408 kcal.
How much protein is in Vegetable suet?
Vegetable suet contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,75 g in Serving, 50 g (50 g). About 0,7 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 2,5 g).
How many carbs are in Vegetable suet?
Vegetable suet has 10,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable suet?
Vegetable suet contains 85,1 g of fat per 100 g, of which 49,3 g is saturated (247 % of the Daily Value).
How much sodium is in Vegetable suet?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354912702. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.