Vegetable Soup
Packaged product Suppen und Saucen Baxter & Greene
Vegetable Soup contains 87 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 27 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 6,6 g | 8 % |
| Saturated fat L | 4,1 g | 20 % |
| Sodium L | 110 mg | 5 % |
| Total carbohydrates L | 5,9 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,8 g | |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 27 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,9 gbelow the median for Suppen und Saucen (median 2,1 g)
- Sugars3,8 gabove the median for Suppen und Saucen (median 3,6 g)
- Fat6,6 gabove the median for Suppen und Saucen (median 2,8 g)
- Saturated fat4,1 gin the top quarter of Suppen und Saucen (median 0,79 g)
- Sodium110 mgin the lowest quarter of Suppen und Saucen (median 417 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Baxter & Greene
- Barcode
- 0215721004507
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Mushroom Sauces Weis | 87 | 1,6 g | 15 g | 2 g |
| Soupe mi au porc Mademoiselle PHAM | 87 | 5,3 g | 12 g | 1,7 g |
| Sauce blanche Knorr | 87 | 4,3 g | 10 g | 3,2 g |
| Chicken meatballs in tomato sauce Asda | 87 | 5,1 g | 8 g | 3,7 g |
| Kit pour soupe patate douce lait de coco Priméale | 87 | 1,4 g | 11 g | 3,5 g |
| Peppercorn sauce mix Asda | 87 | 0,7 g | 6,8 g | 6,2 g |
| Super Veg Sauce Otway Pasta Company | 87 | 1,8 g | 8,9 g | 4,9 g |
| Wachtelbohnen In Tomato Sauce Tat | 87 | 3,6 g | 9,9 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Soup?
100 g of Vegetable Soup has 87 kcal.
How much protein is in Vegetable Soup?
Vegetable Soup contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).
How many carbs are in Vegetable Soup?
Vegetable Soup has 5,9 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Soup?
Vegetable Soup contains 6,6 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
How much sodium is in Vegetable Soup?
100 g contains 110 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0215721004507. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.