Vegetable plus
Packaged product Gemüse Mazola
Vegetable plus contains 857 kcal per 100 g. A Serving, 14 g, 1 Tbsp (14 g) provides about 120 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 857 kcal | |
| Total fat L | 100 g | 128 % |
| Saturated fat L | 10,7 g | 54 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Gemüse (median 2,5 g)
- Sugars0 gin the lowest quarter of Gemüse (median 2,1 g)
- Fat100 gin the top quarter of Gemüse (median 5,2 g)
- Saturated fat10,7 gin the top quarter of Gemüse (median 1,1 g)
- Sodium0 mgin the lowest quarter of Gemüse (median 333 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 42,9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 42,9 g |
Other components (1)
| Vitamin E L | 16 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 857 kcal | 857 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 100 g | 100 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 0 mg | 0 mg |
Ingredients
Soybean oil, canola oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Huile D'olive Zeste Citron Le Comptoir de Mathilde | 854 | 0,5 g | 0,5 g | 95 g |
| Huile d'olive à la pulpe d'artichauts grillés Savor & Sens | 854 | 0,1 g | 0,2 g | 95 g |
| Bio Oliven Öl Seitenbacher | 864 | 0 g | 0 g | 96 g |
| Huile d'olive goût truffe J. Leblanc | 865 | 0 g | 0 g | 100 g |
| Salade poulet chedar Le délice | 845 | 32 g | 11 g | 53 g |
| Huile d'olive aux cèpes Le Comptoir de Mathilde | 873 | 0,5 g | 0,5 g | 87 g |
| Huile d'olive basilic Le Comptoir de Mathilde | 874 | 0,5 g | 0,5 g | 97 g |
| Extra light olive oul Borges | 840 | 0 g | 0 g | 93,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable plus?
100 g of Vegetable plus has 857 kcal. Serving, 14 g, 1 Tbsp (14 g): about 120 kcal.
How much protein is in Vegetable plus?
Vegetable plus contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 14 g, 1 Tbsp (14 g). About 0 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 2,5 g).
How many carbs are in Vegetable plus?
Vegetable plus has 0 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Vegetable plus?
Vegetable plus contains 100 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
How much sodium is in Vegetable plus?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30. Mai 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2666480. License: CC0 1.0 (U.S. public domain). Source record dated 10. August 2018. Imported 6. November 2026.
- Open Food Facts, record 0761720063453. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Mai 2022. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.