Vegan Linsen Chips gesalzen

Packaged product Snacks share

Vegan Linsen Chips gesalzen contains 420 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 24 % from fat and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in Snacks on FoodFactly, where the median is 501 kcal per 100 g across 29 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegan Linsen Chips gesalzen by share, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
22 gprotein
55 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 11 g 14 %
Saturated fat L 1,8 g 9 %
Sodium L 400 mg 17 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 6,3 g 23 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 22 g 44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 54 %Fat: 24 %420kcal / 100 g
  • Protein 22 %
  • Carbohydrates 54 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of Snacks (median 6,1 g)
  • Fiber6,3 gin the top quarter of Snacks (median 4,1 g)
  • Sugars1,6 gabove the median for Snacks (median 1,5 g)
  • Fat11 gin the lowest quarter of Snacks (median 29 g)
  • Saturated fat1,8 gin the lowest quarter of Snacks (median 2,6 g)
  • Sodium400 mgin the lowest quarter of Snacks (median 500 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
share
Barcode
4260556677019
Quantity
80g
Category
Salt and pepper crisps
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rotes Linsenmehl 70%, schwarzer Reis 20%, pflanzliche Öle (Sonnenblume, Mais), Salz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisSalz

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FoodCaloriesProteinCarbsFat
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Chips sel et poivre Tyrrell's 442 6,3 g 53,9 g 22,7 g
zoute sticks kraax 382 13 g 72 g 3,8 g
Tyrrells sea salt & black pepper Tyrrells 463 6,4 g 50 g 25 g
Saltletts Pausen Cracker Saltletts 467 13 g 52 g 21 g
Naturals Lorenz 475 6,5 g 58 g 23 g
Kesselchips Sea Salt & Vinegar Clarkys 478 5,7 g 53 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegan Linsen Chips gesalzen?

100 g of Vegan Linsen Chips gesalzen has 420 kcal.

Is Vegan Linsen Chips gesalzen high in protein?

Vegan Linsen Chips gesalzen contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 6,1 g).

How many carbs are in Vegan Linsen Chips gesalzen?

Vegan Linsen Chips gesalzen has 55 g of total carbohydrates per 100 g, including 6,3 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan Linsen Chips gesalzen?

Vegan Linsen Chips gesalzen contains 11 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Vegan Linsen Chips gesalzen?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260556677019. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.