Vanillo waffeln
Packaged product Süßigkeiten und Desserts Spree Waffel
Vanillo waffeln contains 538 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 45 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (513 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 31,2 g | 40 % |
| Saturated fat L | 9,4 g | 47 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 60,9 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 32,5 g | |
| Added sugars L | 31,7 g | 63 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 45 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gbelow the median for Süßigkeiten und Desserts (median 3,6 g)
- Sugars32,5 gbelow the median for Süßigkeiten und Desserts (median 35,5 g)
- Fat31,2 gin the top quarter of Süßigkeiten und Desserts (median 26 g)
- Saturated fat9,4 gbelow the median for Süßigkeiten und Desserts (median 13,8 g)
- Sodium80 mgin the lowest quarter of Süßigkeiten und Desserts (median 127 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spree Waffel
- Barcode
- 4012836000334
- Quantity
- 100 g
- Category
- Mit Vanille gefüllte Wafer
- Packaging
- Plastic,Film
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Wheat_ flour, vegetable fat (palm), dextrose, sugar, _wheat_ starch, _egg_ yolk powder, emulsifier: _soy_ lecithin, salt, anti-caking agent: magnesium carbonate, raising agent: sodium hydrogen carbonate, flavour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerEiSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wafers alla vaniglia Bennet | 539 | 5 g | 65 g | 29 g |
| Wafers alla vaniglia Consilia | 539 | 5 g | 65 g | 28,5 g |
| Wafers alla vaniglia Consilia | 539 | 5 g | 65 g | 28,5 g |
| Gaufrette amusante Biscuiterie Augereau | 537 | 3,4 g | 67 g | 28 g |
| Gaufrette amusante du Nord Nos Régions ont du Talent Leclerc | 537 | 3,2 g | 67,4 g | 28,1 g |
| Gaufrettes amusantes Eugène Blond | 537 | 3,4 g | 67 g | 28 g |
| Genießer Waffel Bahlsen | 537 | 4,8 g | 59 g | 31 g |
| Gaufrettes amusantes du nord parfum vanille Lidl | 537 | 3,5 g | 67 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanillo waffeln?
100 g of Vanillo waffeln has 538 kcal.
How much protein is in Vanillo waffeln?
Vanillo waffeln contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,6 g).
How many carbs are in Vanillo waffeln?
Vanillo waffeln has 60,9 g of total carbohydrates per 100 g, including 32,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanillo waffeln?
Vanillo waffeln contains 31,2 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in Vanillo waffeln?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4012836000334. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.