Vanilla Sprinkle Cake
Packaged product Süßigkeiten und Desserts Marks & Spencers
Vanilla Sprinkle Cake contains 435 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 435 kcal.
Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 24,2 g | 31 % |
| Saturated fat L | 13,4 g | 67 % |
| Sodium L | 189 mg | 8 % |
| Total carbohydrates L | 54,9 g | 20 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 46,7 g | |
| Added sugars L | 44,6 g | 89 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 49 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
- Fiber0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars46,7 gin the top quarter of Süßigkeiten und Desserts (median 31,6 g)
- Fat24,2 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat13,4 gin the top quarter of Süßigkeiten und Desserts (median 6,7 g)
- Sodium189 mgbelow the median for Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 29448180
- Label serving
- 1 portion (100 g)
- Category
- Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Butter (Milk), Wheatflour, Pasteurised Egg, Raspberry Jam (6%) (Sugar, Raspberry Purée, Gelling Agent: Pectin (from Fruit), Acid: Citric Acid, Acidity Regulator: E331 (iii)), Rapeseed Oil, Wheat Starch, Buttermilk, Humectant: Glycerol, Dried Skimmed Milk, Raising Agent: E450, Sodium Bicarbonate, Salt, Glucose Syrup, Emulsifier: E481, E471, E475, Natural Colour: Beetroot Red, Curcumin, Anthocyanins (from Red Cabbage), Rowan Extract, Madagascan Vanilla Extract, Glazing Agent: Beeswax, Coconut Oil. Fortified with Calcium, Iron, Vitamin B3 and B1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerButterWeizenmehlEiRaps (Rübsenöl)MilchSalzGlucosesirupKokosöl
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|---|---|---|---|---|
| Daily chef, tea cakes, red velvet Daily Chef | 435 | 3,5 g | 52,9 g | 23,5 g |
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| Frangipane mix Aveve | 435 | 8,4 g | 70,7 g | 12,5 g |
| Štrudla Vincinni | 435 | 4,9 g | 57,9 g | 20,1 g |
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| Mona de mantequilla BonÀrea | 435 | 8,3 g | 40,8 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Sprinkle Cake?
100 g of Vanilla Sprinkle Cake has 435 kcal. Serving, 1 portion, 100 g (100 g): about 435 kcal.
How much protein is in Vanilla Sprinkle Cake?
Vanilla Sprinkle Cake contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,8 g in Serving, 1 portion, 100 g (100 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).
How many carbs are in Vanilla Sprinkle Cake?
Vanilla Sprinkle Cake has 54,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 46,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Sprinkle Cake?
Vanilla Sprinkle Cake contains 24,2 g of fat per 100 g, of which 13,4 g is saturated (67 % of the Daily Value).
How much sodium is in Vanilla Sprinkle Cake?
100 g contains 189 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29448180. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.