Vanilla soft scoop
Packaged product Süßigkeiten und Desserts Marks & Spencer
Vanilla soft scoop contains 176 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 36 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (192 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 6,2 g | 31 % |
| Sodium | not reported | |
| Total carbohydrates L | 25,2 g | 9 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 20,7 g | |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 57 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gbelow the median for Süßigkeiten und Desserts (median 3 g)
- Fiber0,6 gin the top quarter of Süßigkeiten und Desserts (median 0,28 g)
- Sugars20,7 gbelow the median for Süßigkeiten und Desserts (median 21 g)
- Fat7,1 gin the lowest quarter of Süßigkeiten und Desserts (median 9 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00378291
- Quantity
- 815 g
- Category
- Vanille-Eisschalen
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skimmed Milk, Sugar, Glucose Syrup, Emulsifier: E471 · Stabiliser: Locust Bean Gum, Guar Gum · Flavouring Colour: Beetroot Red, Carotenes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchZuckerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelato alla vaniglia Carrefour BIO | 176 | 2,1 g | 24 g | 7,7 g |
| Crème glacée Vanille Casino | 176 | 1,8 g | 25 g | 7,6 g |
| Crème glacée vanille Monoprix | 176 | 1,8 g | 25 g | 7,6 g |
| Crème glacée à la vanille Mon Bio Gourmand | 176 | 5,3 g | 23 g | 6,8 g |
| Helado de vainilla Nestlé | 177 | 2,1 g | 25,4 g | 7,4 g |
| Bio-Milcheis Vanille Peppe Gelato | 177 | 3,8 g | 25 g | 6 g |
| Crème glacée à la vanille Bourbon de Madagascar Bio La Manufacture des Belles Glaces | 177 | 4,5 g | 23,7 g | 7,2 g |
| Vanilla Flavour Ice Cream Gelatelli | 177 | 2,2 g | 26,1 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla soft scoop?
100 g of Vanilla soft scoop has 176 kcal.
How much protein is in Vanilla soft scoop?
Vanilla soft scoop contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3 g).
How many carbs are in Vanilla soft scoop?
Vanilla soft scoop has 25,2 g of total carbohydrates per 100 g, including 0,6 g of fiber and 20,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla soft scoop?
Vanilla soft scoop contains 7,1 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 31. Oktober 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00378291. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Oktober 2022. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.