Tzatziki
Packaged product Suppen und Saucen Dahlhoff
Tzatziki contains 273 kcal per 100 g. A Serving, 125 g (125 g) provides about 341 kcal.
Roughly 86 % of its calories come from fat, with 9 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 275 mg | 12 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 5 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Sugars2,8 gbelow the median for Suppen und Saucen (median 4 g)
- Fat26 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat2,1 gabove the median for Suppen und Saucen (median 0,5 g)
- Sodium275 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dahlhoff
- Barcode
- 4004820800167
- Label serving
- 125 g
- Category
- lebensmittel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SPEISEQUARK (Magerstufe), Rapsöl, Joghurterzeugnis wärmebehandelt SAHNE, MILCHEIWEISSERZEUGNIS, modifizierte Stärke, Speisegelatine (Rind), Joghurtkulturen], Gurken 9 %, Knoblauch 1%, Speisesalz, Pfeffer, Verdickungsmittel: Guarkernmehl, Johannisbrotkernmehl, Xanthan; Zitronensaftkonzentrat. DA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)KnoblauchSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| California French Style Salad Dressing Hy-Vee Inc. | 273 | 0 g | 24,2 g | 18,2 g |
| Thai peanut sauce Asian Gourmet | 273 | 9,1 g | 21,2 g | 15,2 g |
| Tartare Sauce Sainsbury's | 273 | 1 g | 16,2 g | 22,5 g |
| Caldo de verdura Eroski | 273 | 6 g | 37 g | 11 g |
| pastillas para caldo de pollo Knorr | 273 | 7 g | 22 g | 18 g |
| Mojo picón Salsas Asturianas | 273 | 0,5 g | 5,1 g | 27 g |
| Mojo picon picante Salsas Asturianas | 273 | 0,5 g | 5,1 g | 27 g |
| Mayonnaise 25% Le Gusto | 273 | 0,7 g | 11 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tzatziki?
100 g of Tzatziki has 273 kcal. Serving, 125 g (125 g): about 341 kcal.
How much protein is in Tzatziki?
Tzatziki contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 7,6 g in Serving, 125 g (125 g). About 9 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Tzatziki?
Tzatziki has 3,6 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tzatziki?
Tzatziki contains 26 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Tzatziki?
100 g contains 275 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4004820800167. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.