Twix

Packaged product Süßigkeiten und Desserts Twix

Twix contains 250 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 43 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 398 kcal per 100 g across 12 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Twix by Twix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
2 gprotein
34 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 12 g 15 %
Saturated fat L 7 g 35 %
Trans fat L 0 g
Cholesterol L 5 mg 2 %
Sodium L 50 mg 2 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 30 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 54 %Fat: 43 %250kcal / 100 g
  • Protein 3 %
  • Carbohydrates 54 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of Süßigkeiten und Desserts (median 5,9 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,9 g)
  • Sugars30 gabove the median for Süßigkeiten und Desserts (median 18 g)
  • Fat12 gin the lowest quarter of Süßigkeiten und Desserts (median 18,2 g)
  • Saturated fat7 gbelow the median for Süßigkeiten und Desserts (median 7,2 g)
  • Sodium50 mgin the lowest quarter of Süßigkeiten und Desserts (median 189 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Twix
Barcode
0040000514206
Quantity
1.79 oz (51 g)
Label serving
1 pack
Category
Galletas de chocolate
Nutri-Score
D as computed by Open Food Facts

Ingredients

Sugar, cocoa butter, chocolate, skim milk, lactose, milkfat, soy lecithin, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Twix?

100 g of Twix has 250 kcal.

How much protein is in Twix?

Twix contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,9 g).

How many carbs are in Twix?

Twix has 34 g of total carbohydrates per 100 g, including 0 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Twix?

Twix contains 12 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Twix?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0040000514206. License: ODbL 1.0 (Open Food Facts). Source record dated 29. September 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.