Triple choco topping
Packaged product Süßigkeiten und Desserts crownfield
Triple choco topping contains 508 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 438 kcal per 100 g across 1.904 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 25,5 g | 33 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 61,8 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 46,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gin the lowest quarter of Süßigkeiten und Desserts (median 7,1 g)
- Sugars46,1 gin the top quarter of Süßigkeiten und Desserts (median 10,7 g)
- Fat25,5 gin the top quarter of Süßigkeiten und Desserts (median 16,1 g)
- Saturated fat16 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
- Sodium120 mgin the lowest quarter of Süßigkeiten und Desserts (median 422 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- crownfield
- Barcode
- 4056489273615
- Category
- Kekse und Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk and wafers filled with milk cream, ingredients: 25% chocolate rolls with white ate (sugar, whole milk powder, cocoa butter, cocoa paste, whey powder, lgirasol urine, 25% white chocolate rolls (sugar, cocoa butter, whole milk powder, em 20% dark chocolate rolls (sugar, cocoa paste, cocoa butter, emulsifier: lecithins attached with milk chocolate (rice flour, sugar, defatted cocoa powder, cocoa chocolate, whole milk powder, cocoa paste, emulsifier: lecithins (sunflower)),qiucoa ebada syrup, sunflower oil, salt, natural cocoa flavouring), 10% diced wafers filled with certified sostenible cream filling, wheat flour, sugar, whole milk powder, dextrose, cocoa degrated in emulsifier: sunflower lecithins), natural flavouring, salt, gasifier: sodium carbonates, anti-agglomer agnesio), may contain traces of peanuts, nuts, sesame and soy, values anins rooms variations of products containing natural ingredients, warning: this myatural anthpho despite rigorous controls in the packaging process, this product can contain those other remains, keep in a dry and alor place, packaged in poland, pt mistura de dacolate de leite, chocolate branco e chocolate de arroz com chocolate de leite e cubes de helo de creme de leite, ingredients: ocolate de leite e chocolate branco (açúcar, anteiga de cacau, pasta de cacau, soro emulsifier: lecithins (oirassoll nutrition information nutritional values ldl 20% master extruded with milk chocolate (rice flour, sugar, defatted cocoa powder, chocolate with lee mercla of chocelate rolls with milk, white chocolate and dark chocolate, rice extruded with inas (irasol), 20% dark chocolate rolls (sugar, cocoa paste, cocoa butter, emulsifier: cocoa gnanteca lecithins, whole milk powder, cocoa paste, emulsifier: lecithins (sunflower)], giucosa syrup, certified sustainable palme, wheat flour, sugar, whole milk powder, dextrose, cocoa defatted in po ecithins (sunflower 25% white chocolate rolls (sugar, cocoa butter, whole milk powder, emlge energy value/energy
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchKakaobutterZuckerSonnenblumenölSalzWeizenmehl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Triple choco topping?
100 g of Triple choco topping has 508 kcal.
How much protein is in Triple choco topping?
Triple choco topping contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7,1 g).
How many carbs are in Triple choco topping?
Triple choco topping has 61,8 g of total carbohydrates per 100 g, including 46,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Triple choco topping?
Triple choco topping contains 25,5 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Triple choco topping?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489273615. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.