Traditionale Tomatensoep
Packaged product Suppen und Saucen Kania
Traditionale Tomatensoep contains 36 kcal per 100 g. A Serving, 175 ml (175 g) provides about 63 kcal.
Roughly 78 % of its calories come from carbohydrates, with 13 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 44 kcal per 100 g across 622 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 304 mg | 13 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,8 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 78 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gbelow the median for Suppen und Saucen (median 1,1 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars3,8 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Fat0,5 gin the lowest quarter of Suppen und Saucen (median 1,4 g)
- Saturated fat0,2 gbelow the median for Suppen und Saucen (median 0,5 g)
- Sodium304 mgbelow the median for Suppen und Saucen (median 360 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kania
- Barcode
- 20388317
- Quantity
- 60 g (3 × 20 g)
- Label serving
- 175 ml
- Category
- Dehydrierte Suppen
- Packaging
- Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
36% tomatenpoeder, suiker, gemodificeerd zetmeel, 9,5% croutons (tarwebloem, palmolie, zout, gist), 7,3% vermicelli (tarwegriesmeel, zout), zout, zetmeel, natuurlijke aroma's (bevat selderij), dieetzout (kaliumchloride), raapzaadolie, uienpoeder, plantaardig eiwithydrolysaat, voedingszuur (appelzuur), bladselderij, knoflookpoeder, appelsapconcentraat, appelpuree. Kan sporen van soja, ei, selderij en mosterd bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenZuckerSalzRaps (Rübsenöl)ZwiebelnKnoblauchAppleWeizenmehlPalmölHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten crème Cup a Soup | 36 | 1 g | 6,8 g | 0,5 g |
| Hongaarse Goulash Knorr | 36 | 1,1 g | 5,8 g | 0,8 g |
| Zupa Grochowa Nestlé | 36 | 2 g | 5,4 g | 0,6 g |
| Rindfleisch Suppe mit Nudeln Kania | 36 | 1,2 g | 6,7 g | 0,5 g |
| soupe volaille Royco | 36 | 0,5 g | 5,9 g | 1,2 g |
| Knor beef soup Knorr | 36 | 1,3 g | 6,8 g | 0,5 g |
| Soupe instantanée aux tomates et croûtons U | 36 | 0,7 g | 7,5 g | 0,5 g |
| Tütensuppe Maggi | 36 | 1,5 g | 6,7 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditionale Tomatensoep?
100 g of Traditionale Tomatensoep has 36 kcal. Serving, 175 ml (175 g): about 63 kcal.
How much protein is in Traditionale Tomatensoep?
Traditionale Tomatensoep contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,4 g in Serving, 175 ml (175 g). About 9 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,1 g).
How many carbs are in Traditionale Tomatensoep?
Traditionale Tomatensoep has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Traditionale Tomatensoep?
Traditionale Tomatensoep contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Traditionale Tomatensoep?
100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20388317. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2022. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.