Tomatsaus
Packaged product Suppen und Saucen Superba
Tomatsaus contains 65 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 21 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 136 kcal per 100 g across 1.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 1 mg | 0 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 21 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1,3 gabove the median for Suppen und Saucen (median 0,64 g)
- Sugars3,1 gbelow the median for Suppen und Saucen (median 5,4 g)
- Fat4,9 gabove the median for Suppen und Saucen (median 4,2 g)
- Saturated fat0,7 gbelow the median for Suppen und Saucen (median 0,8 g)
- Sodium1 mgin the lowest quarter of Suppen und Saucen (median 600 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Superba
- Barcode
- 7090024960827
- Quantity
- 350 g
- Category
- Saucen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomat 77,6%, stangselleri, gulrot, løk, ekstra virgin olivenolje, havsalt, hvitløk 0,2%, tørket persille 0,1%, tørket chili 0,1% ogsort pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Watercress Sauce Schwarts | 65 | 0,5 g | 5,5 g | 4,4 g |
| Sauce Pala Poisson Fermente MAM NEM DAC | 65 | 5 g | 6,4 g | 2,1 g |
| Ajvar pikantny Biedronka | 65 | 1,3 g | 6,1 g | 3,6 g |
| Rogan Josh Sauce nach indischer Art Schätze des Orients | 65 | 1,1 g | 7,9 g | 3 g |
| Mediterranean style pasta sauce Dolmio | 65 | 1,4 g | 6 g | 3,8 g |
| Peri Peri sauce Veeba | 65 | 0,4 g | 7,7 g | 3,6 g |
| Chinese Curry Sauce Mayflower | 66 | 0,5 g | 6,7 g | 5 g |
| Vegane Bratensauce Knorr | 66 | 1,1 g | 3,8 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomatsaus?
100 g of Tomatsaus has 65 kcal.
How much protein is in Tomatsaus?
Tomatsaus contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 8 % of its calories come from protein.
How many carbs are in Tomatsaus?
Tomatsaus has 3,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomatsaus?
Tomatsaus contains 4,9 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Tomatsaus?
100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7090024960827. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.