Tomatenmark
Packaged product Getränke La Perla
Tomatenmark contains 104 kcal per 100 g.
Roughly 77 % of its calories come from carbohydrates, with 19 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 224 kcal per 100 g across 444 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 15 g | |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 77 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gabove the median for Getränke (median 3,5 g)
- Fiber1,2 gin the lowest quarter of Getränke (median 3,3 g)
- Sugars15 gin the top quarter of Getränke (median 2,7 g)
- Fat0,5 gbelow the median for Getränke (median 1,7 g)
- Saturated fat0,1 gin the lowest quarter of Getränke (median 0,3 g)
- Sodium60 mgabove the median for Getränke (median 43 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Perla
- Barcode
- 4006795350074
- Category
- pflanzliche-lebensmittel-und-getränke
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kokusgurt Natur Vehappy | 104 | 0,9 g | 4,7 g | 9 g |
| Maggi Würze Maggi | 105 | 16,8 g | 8,2 g | 0 g |
| Borletti Bohnen Bonduell | 103 | 8,1 g | 13 g | 0,5 g |
| Maiskolben Jütro | 103 | 3,7 g | 15 g | 2 g |
| Thymian tee Mivolis DM | 107 | 5,6 g | 10,5 g | 1,7 g |
| Kidneybohnen DmBio | 101 | 7,7 g | 13 g | 0,5 g |
| Tomatenmark Ja | 108 | 5,5 g | 17,8 g | 0,7 g |
| Konserve Kidneybohnen Beste Ernte | 108 | 7,3 g | 15,2 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomatenmark?
100 g of Tomatenmark has 104 kcal.
How much protein is in Tomatenmark?
Tomatenmark contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other Getränke, that is above the median (median 3,5 g).
How many carbs are in Tomatenmark?
Tomatenmark has 18 g of total carbohydrates per 100 g, including 1,2 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomatenmark?
Tomatenmark contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Tomatenmark?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4006795350074. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.