Tomaten Puree
Tomaten Puree contains 94 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 22 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 32 kcal per 100 g across 249 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 15 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 67 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the top quarter of Gemüse (median 1,5 g)
- Fiber2,5 gin the top quarter of Gemüse (median 1,5 g)
- Sugars15 gin the top quarter of Gemüse (median 4,4 g)
- Fat1 gin the top quarter of Gemüse (median 0,2 g)
- Saturated fat0,2 gin the top quarter of Gemüse (median 0 g)
- Sodium240 mgin the top quarter of Gemüse (median 79,6 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- AH
- Barcode
- 8718906697546
- Quantity
- 4 pack
- Category
- Tomatenmark
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatenpuree Dubbel geconcentreerd 28%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatpuré Coop | 94 | 4,2 g | 17 g | 0 g |
| Tomato purée Supervalu | 93 | 5,3 g | 15,3 g | 3,3 g |
| Tomato Puree Double Concentrate Napolina | 93 | 4,5 g | 15,6 g | 0,4 g |
| Dubbel geconcentreerde tomatenpuree Boni Selection | 95 | 4,8 g | 17 g | 0,5 g |
| Tomaten puree dubbel geconcentreerd PLUS | 95 | 4,8 g | 14,5 g | 1 g |
| Tomatenpuree Picnic | 95 | 4,8 g | 14,5 g | 1 g |
| Double concentré de tomates Turini | 93 | 4,8 g | 15 g | 1 g |
| Tomatpuré Coop Änglamark | 93 | 4,8 g | 15 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomaten Puree?
100 g of Tomaten Puree has 94 kcal.
How much protein is in Tomaten Puree?
Tomaten Puree contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 1,5 g).
How many carbs are in Tomaten Puree?
Tomaten Puree has 15 g of total carbohydrates per 100 g, including 2,5 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomaten Puree?
Tomaten Puree contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Tomaten Puree?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. Juni 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718906697546. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Juni 2023. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.