Toffolossus Biscuits
Packaged product Süßigkeiten und Desserts Fortnum & Mason
Toffolossus Biscuits contains 541 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 541 kcal.
Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (495 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 541 kcal | |
| Total fat L | 31,4 g | 40 % |
| Saturated fat L | 18,8 g | 94 % |
| Sodium L | 342 mg | 15 % |
| Total carbohydrates L | 58,1 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 41,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 43 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gbelow the median for Süßigkeiten und Desserts (median 6,2 g)
- Sugars41,3 gin the top quarter of Süßigkeiten und Desserts (median 34 g)
- Fat31,4 gin the top quarter of Süßigkeiten und Desserts (median 23,6 g)
- Saturated fat18,8 gin the top quarter of Süßigkeiten und Desserts (median 13 g)
- Sodium342 mgin the top quarter of Süßigkeiten und Desserts (median 172 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fortnum & Mason
- Barcode
- 5053826541887
- Label serving
- 1 portion (100 g)
- Category
- Kekse mit Schokoladenüberzug
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk Chocolate (52%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flour (Wheat Flour (Gluten), Calcium, Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel Iron, Niacin, Thiamin), Salted Butter (12%) (Milk, Salt), Partially Inverted Sugar Syrup), Salted Caramel Pieces (5%) (Sugar, Glucose Syrup, Salted Butter (Milk, Salt), Coconut Oil, Salt, Natural Flavouring, Colour: Plain Caramel), Chopped Dates (Dates, Rice Flour), Toffee (3%) (Partially Sugar, Salted Butter Inverted Sugar Syrup, Glucose Syrup, Emulsifier: Soya Lecithin; Preservative: Potassium Sorbate Sugar), Modified Corn Starch, Salt, Gelling Agent: Pectin (Milk, Salt), Water, Sweetened Condensed Milk (Milk Natural Flavouring (contains Milk)), Nibbed Almonds Rolled Oats (Gluten), Black Treacle (Partially Inverted Sugar Syrup, Cane Molasses), Salt. Milk Choral Colids 34.1% minimum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Toffolossus Biscuits?
100 g of Toffolossus Biscuits has 541 kcal. Serving, 1 portion, 100 g (100 g): about 541 kcal.
How much protein is in Toffolossus Biscuits?
Toffolossus Biscuits contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,7 g in Serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,2 g).
How many carbs are in Toffolossus Biscuits?
Toffolossus Biscuits has 58,1 g of total carbohydrates per 100 g, including 41,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Toffolossus Biscuits?
Toffolossus Biscuits contains 31,4 g of fat per 100 g, of which 18,8 g is saturated (94 % of the Daily Value).
How much sodium is in Toffolossus Biscuits?
100 g contains 342 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5053826541887. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.