Tikka Masala
Packaged product Sonstige Lebensmittel Toro
Tikka Masala contains 169 kcal per 100 g. A Serving, 325 g (325 g) provides about 549 kcal.
Roughly 43 % of its calories come from carbohydrates, with 33 % from fat and 24 % from protein (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 0,63 mg | 0 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 43 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for Sonstige Lebensmittel (median 7 g)
- Fat6 gbelow the median for Sonstige Lebensmittel (median 6,5 g)
- Saturated fat1,8 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium0,63 mgin the lowest quarter of Sonstige Lebensmittel (median 240 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Toro
- Barcode
- 7039010577496
- Quantity
- 500g
- Label serving
- 325 g
- Category
- halvfabrikata
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ris: basmatiris 98 %, paprika, rapsolje, krydder, hvitløk, chili Marinade: maltodekstrin, koriander 4 %, krydder (bl.a. spisskummen, kardemomme, kanel) Saus: fløte, yoghurt 22 %, krydder (bl.a. hvitløk, ingefær, koriander, sitrongress, chili). maisstivelse, skummetmelk, salt, solsikkeolje, tomat, gjærekstrakt, glukosesirup, fargestoff (rødbetfarge, paprikaekstrakt), modifisert maisstivelse, løk, sitron, sukker, appelsin, sitronaroma Kokosmelk: kokosmelk 75 %, vann, stabilisator (E412), emulgator (E466, E435), konserverings - middel (E223) Toppkrydder: kajennepepper, koriander 19%, ingefær, salt, spisskummen, sort pepper, muskat, kanel, kardemomme, laurbærblad, allehånde, nellikekstrakt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ReisRaps (Rübsenöl)KnoblauchMilchSalzSonnenblumenölTomatenHefeGlucosesirupZwiebelnZuckerZimt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meksikansk Gryte TORO | 143 | 8,9 g | 12 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tikka Masala?
100 g of Tikka Masala has 169 kcal. Serving, 325 g (325 g): about 549 kcal.
Is Tikka Masala high in protein?
Tikka Masala contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 32,5 g in Serving, 325 g (325 g). About 24 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).
How many carbs are in Tikka Masala?
Tikka Masala has 18 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tikka Masala?
Tikka Masala contains 6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Tikka Masala?
100 g contains 0,63 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. August 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7039010577496. License: ODbL 1.0 (Open Food Facts). Source record dated 31. August 2024. Imported 8. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.