Thai Red Curry Paste
Packaged product Mahlzeiten und Gerichte Terrasana
Thai Red Curry Paste contains 97 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 26 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 167 kcal per 100 g across 102 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 5.560 mg | 242 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 12 g | 43 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 61 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gin the top quarter of Mahlzeiten und Gerichte (median 3 g)
- Fiber12 gin the top quarter of Mahlzeiten und Gerichte (median 3,6 g)
- Sugars2,6 gbelow the median for Mahlzeiten und Gerichte (median 4,6 g)
- Fat1 gin the lowest quarter of Mahlzeiten und Gerichte (median 11,2 g)
- Saturated fat0,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 2 g)
- Sodium5.560 mgin the top quarter of Mahlzeiten und Gerichte (median 1.900 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Terrasana
- Barcode
- 8713576002768
- Quantity
- 120 g
- Category
- Currypasten
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
czerwona papryka chili 25%, trawa cytrynowa, szalotka, czosnek, galangal, sól, nasiona kolendry, kminek, skórka z limonki kaffir, regulator kwasowości: kwas cytrynowy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Balti Curry Paste Aldi | 97 | 2,2 g | 4,6 g | 6,9 g |
| Currypaste Lien Ying | 97 | 4 g | 11 g | 1 g |
| Curry & Co. Rich Massaman Curry Paste Curry & Co | 97 | 2,9 g | 19,1 g | 1,4 g |
| Tandoori Marinade Paste Patak s | 99 | 3,5 g | 10,1 g | 2,7 g |
| Chinese Curry Sauce Concentrate Golden Harvest | 99 | 1,5 g | 7,2 g | 7,5 g |
| M&S -Food- Tikka Paste Marks & Spencer | 101 | 2,6 g | 7,2 g | 5,2 g |
| Thai red curry paste Ice kitchen | 102 | 2,2 g | 17 g | 4,4 g |
| Thai Red Curry Sharwood's | 92 | 1 g | 8,7 g | 5,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Red Curry Paste?
100 g of Thai Red Curry Paste has 97 kcal.
How much protein is in Thai Red Curry Paste?
Thai Red Curry Paste contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 3 g).
How many carbs are in Thai Red Curry Paste?
Thai Red Curry Paste has 11 g of total carbohydrates per 100 g, including 12 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Red Curry Paste?
Thai Red Curry Paste contains 1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Thai Red Curry Paste?
100 g contains 5.560 mg of sodium, 242 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8713576002768. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.