Tartare
Packaged product Suppen und Saucen Carrefour
Tartare contains 565 kcal per 100 g. A Serving, 100 g (100 g) provides about 565 kcal.
Roughly 96 % of its calories come from fat, with 3 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 60 g | 77 % |
| Saturated fat | not reported | |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 4 g | |
| Added sugars L | 0,12 g | 0,2 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 3 %
- Fat 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gabove the median for Suppen und Saucen (median 1,3 g)
- Fat60 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Sodium480 mgbelow the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 7404701152953
- Quantity
- 300 ml
- Label serving
- 100 g
- Category
- lebensmittel
- Packaging
- fr:pot-plastique
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hule de colza 61%, eau, moutarde (eau, graines de moutarde, vinaigre, sel, curcume; vinaigre, sucre, extrats naturels (poivre, aneth, livèche, curcuma, céleri, levure, cefethé vert), oignon 1,5%, proteines de lait câpres 0,5%, sel, basi - iç aciófiantaniecilique épaississant: gomme xanthane, antioxydant : extraits de rOmarin. Unilisation: Lors de la première utlisaton, enlever la languette en-dessous du bouchon. Conservation:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Frites (oignons et persil) Lesieur | 565 | 1,5 g | 9,3 g | 58 g |
| Sauce façon mayo sans oeuf Jardin Bio étic | 565 | 1,2 g | 2,9 g | 61 g |
| Sauce 3 poivre Saint Christophe | 565 | 1,3 g | 1,6 g | 61,4 g |
| Vinaigrette à l'huile d'olive Baton Rouge | 565 | 1,2 g | 4,2 g | 60 g |
| Pesto Alle Genovese Rinatura | 566 | 6,3 g | 4,2 g | 58 g |
| Pesto alla genovese Aldi | 566 | 4,4 g | 3,5 g | 58 g |
| Pesto Unes | 566 | 4,4 g | 3,5 g | 58 g |
| Pesto alla genovese ARD Discount | 566 | 4,4 g | 3,5 g | 58 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartare?
100 g of Tartare has 565 kcal. Serving, 100 g (100 g): about 565 kcal.
How much protein is in Tartare?
Tartare contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in Serving, 100 g (100 g). About 1 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).
How many carbs are in Tartare?
Tartare has 4,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartare?
Tartare contains 60 g of fat per 100 g.
How much sodium is in Tartare?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7404701152953. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.