Tagliatelle Wildlachs

Packaged product Mahlzeiten und Gerichte Frosta

Tagliatelle Wildlachs contains 100 kcal per 100 g. A Serving, 100 g (100 g) provides about 100 kcal.

Roughly 42 % of its calories come from carbohydrates, with 36 % from fat and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 145 kcal per 100 g across 130 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tagliatelle Wildlachs by Frosta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
5,3 gprotein
10,2 gcarbohydrates
3,9 gfat
100kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 3,9 g 5 %
Saturated fat L 2 g 10 %
Sodium L 284 mg 12 %
Total carbohydrates L 10,2 g 4 %
Dietary fiber L 1,4 g 5 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 42 %Fat: 36 %100kcal / 100 g
  • Protein 22 %
  • Carbohydrates 42 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 7 g)
  • Fiber1,4 gabove the median for Mahlzeiten und Gerichte (median 1,3 g)
  • Sugars1,8 gabove the median for Mahlzeiten und Gerichte (median 1,4 g)
  • Fat3,9 gin the lowest quarter of Mahlzeiten und Gerichte (median 6,7 g)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frosta
Barcode
08990211
Quantity
450g
Label serving
100 g
Category
Mahlzeiten mit Lachs
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Deutschland: Spinatnudeln, Trinkwasser, Hartweizengrieß, Spinat, Hühnerei, Karotten, gelbe Karotten, Schlagsahne, Vollmilch, Mehlschwitze, Weizenmehl, Speisesalz, Petersilie, Dill, Schnittlauch Nordwestpazifik: 'Wildlachs-Filet Polen: Zwiebeln Spanien: Sonnenblumenöl China: Knoblauch

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EiRahmMilchWeizenmehlSalzKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tagliatelle Wildlachs?

100 g of Tagliatelle Wildlachs has 100 kcal. Serving, 100 g (100 g): about 100 kcal.

How much protein is in Tagliatelle Wildlachs?

Tagliatelle Wildlachs contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,3 g in Serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 7 g).

How many carbs are in Tagliatelle Wildlachs?

Tagliatelle Wildlachs has 10,2 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tagliatelle Wildlachs?

Tagliatelle Wildlachs contains 3,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Tagliatelle Wildlachs?

100 g contains 284 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 08990211. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.