Sweet Chilli Flatbread Thins
Packaged product Brot und Backwaren Rivercote
Sweet Chilli Flatbread Thins contains 413 kcal per 100 g. A Serving, 1 Flatbread, 8 g (8 g) provides about 33 kcal.
Roughly 74 % of its calories come from carbohydrates, with 14 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 389 mg | 17 % |
| Total carbohydrates L | 74 g | 27 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 9,7 g | |
| Added sugars L | 0,22 g | 0,4 % |
| Protein L | 11,8 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 74 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,8 gin the top quarter of Brot und Backwaren (median 10 g)
- Fiber3,7 gabove the median for Brot und Backwaren (median 3,4 g)
- Sugars9,7 gin the top quarter of Brot und Backwaren (median 3,2 g)
- Fat6,3 gin the lowest quarter of Brot und Backwaren (median 16,7 g)
- Saturated fat1,1 gin the lowest quarter of Brot und Backwaren (median 2,9 g)
- Sodium389 mgin the lowest quarter of Brot und Backwaren (median 720 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rivercote
- Barcode
- 4056489159766
- Label serving
- 1 Flatbread (8 g)
- Category
- Cracker (Vorspeisen)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
75% Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 8% Dark Rye Flour, Extra Virgin Olive Oil, Clear Blossom Honey, Balsamic Vinegar (White Wine Vinegar (Sulphites), Concentrated Grape Must (Sulphites)), Ground Chilli Powder, Ground Paprika, Coriander, Sweet Chilli Seasoning (Salt, Garlic Powder, Dextrose, Onion Powder, Spices [Paprika, Cayenne, Black Pepper], Tomato Powder, Sugar, Maltodextrin, Natural Flavouring, Yeast Extract Powder, Barley Malt Vinegar Powder, Concentrated Lemon Juice Powder, Paprika, Anticaking Agent: Silicon Dioxide), Sugar, Salt. Allergy Advice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlOlivenölEssigZuckerSalzKnoblauchZwiebelnTomatenHefe
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|---|---|---|---|---|
| Sourdough Super Seed Crisbread Carmand | 413 | 12,1 g | 52,5 g | 14,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet Chilli Flatbread Thins?
100 g of Sweet Chilli Flatbread Thins has 413 kcal. Serving, 1 Flatbread, 8 g (8 g): about 33 kcal.
Is Sweet Chilli Flatbread Thins high in protein?
Sweet Chilli Flatbread Thins contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 0,94 g in Serving, 1 Flatbread, 8 g (8 g). About 12 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 10 g).
How many carbs are in Sweet Chilli Flatbread Thins?
Sweet Chilli Flatbread Thins has 74 g of total carbohydrates per 100 g, including 3,7 g of fiber and 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Chilli Flatbread Thins?
Sweet Chilli Flatbread Thins contains 6,3 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Sweet Chilli Flatbread Thins?
100 g contains 389 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489159766. License: ODbL 1.0 (Open Food Facts). Source record dated 30. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.