Sun Rice
Packaged product Getreide und Pasta Sunrice
Sun Rice contains 547 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 547 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 39 g | |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 37 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gabove the median for Getreide und Pasta (median 7,9 g)
- Sugars39 gin the top quarter of Getreide und Pasta (median 2,1 g)
- Fat34 gin the top quarter of Getreide und Pasta (median 2,7 g)
- Saturated fat21 gin the top quarter of Getreide und Pasta (median 0,5 g)
- Sodium152 mgabove the median for Getreide und Pasta (median 126 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sunrice
- Barcode
- 24102407
- Quantity
- 250
- Category
- Getreide und Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ventaglini di pasta sfoglia Selex | 547 | 6,7 g | 55 g | 33 g |
| Korean UGUA Rice Crunch Nongshim | 547 | 2,5 g | 63,8 g | 31,3 g |
| Pasta de mani Nutz | 547 | 26,7 g | 20 g | 40 g |
| Graines de chanvre Alter Nutrition | 548 | 31,3 g | 8 g | 47,4 g |
| Barritas 10 cereales ArruaBarrena | 548 | 7,5 g | 48 g | 37 g |
| Ventaglini di pasta sfoglia Despar | 548 | 6,7 g | 55 g | 33 g |
| pasta Mia | 546 | 6,5 g | 54 g | 33 g |
| Cioccolatini che sostengono la ricerca sul cancro Lindt | 546 | 6,9 g | 47 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sun Rice?
100 g of Sun Rice has 547 kcal.
How much protein is in Sun Rice?
Sun Rice contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 7,9 g).
How many carbs are in Sun Rice?
Sun Rice has 50 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sun Rice?
Sun Rice contains 34 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Sun Rice?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24102407. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.