Strips (Mayo & Mint)
Packaged product Sonstige Lebensmittel Dr. Oetker
Strips (Mayo & Mint) contains 469 kcal per 100 g.
Roughly 92 % of its calories come from fat, with 7 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 469 kcal | |
| Total fat L | 47,7 g | 61 % |
| Saturated fat | not reported | |
| Sodium L | 767 mg | 33 % |
| Total carbohydrates L | 8,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,7 g | |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 7 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of Sonstige Lebensmittel (median 7 g)
- Sugars6,7 gabove the median for Sonstige Lebensmittel (median 3,4 g)
- Fat47,7 gin the top quarter of Sonstige Lebensmittel (median 6,5 g)
- Sodium767 mgin the top quarter of Sonstige Lebensmittel (median 240 mg)
- Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 8906002009282
- Category
- Sonstige Lebensmittel
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Energy bar Bekind | 469 | 12 g | 33,7 g | 33,1 g |
| Magdalenas sin gluten El horno | 469 | 4 g | 45,7 g | 28,6 g |
| Keto Low Carb Almon Vanilla Bounce | 469 | 14,9 g | 7,1 g | 36 g |
| 特製ハヤシ（蕃茄洋蔥汁磚） エスビー食品株式会社 | 469 | 6,3 g | 52,6 g | 26,3 g |
| 意大利牛肉风味方便面 合味道 | 469 | 9,9 g | 63,6 g | 19,2 g |
| Panetti stirati a mano Pam & Panorama | 469 | 12 g | 63 g | 18 g |
| Crème Wafer Sticks Delico | 469 | 4,7 g | 74,2 g | 16,9 g |
| Golden Comb Pana Organic | 468 | 6 g | 56 g | 24,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strips (Mayo & Mint)?
100 g of Strips (Mayo & Mint) has 469 kcal.
How much protein is in Strips (Mayo & Mint)?
Strips (Mayo & Mint) contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 7 g).
How many carbs are in Strips (Mayo & Mint)?
Strips (Mayo & Mint) has 8,5 g of total carbohydrates per 100 g, including 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strips (Mayo & Mint)?
Strips (Mayo & Mint) contains 47,7 g of fat per 100 g.
How much sodium is in Strips (Mayo & Mint)?
100 g contains 767 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906002009282. License: ODbL 1.0 (Open Food Facts). Source record dated 12. September 2025. Imported 6. November 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.