Stracciatella di bufala
Packaged product Milch und Eier Ciresa
Stracciatella di bufala contains 303 kcal per 100 g.
Roughly 86 % of its calories come from fat, with 13 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 245 kcal per 100 g across 1.398 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 0,6 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,8 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 0,8 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,8 gin the lowest quarter of Milch und Eier (median 18 g)
- Sugars0,6 gbelow the median for Milch und Eier (median 0,8 g)
- Fat29 gin the top quarter of Milch und Eier (median 18,5 g)
- Saturated fat21 gin the top quarter of Milch und Eier (median 12,3 g)
- Sodium292 mgabove the median for Milch und Eier (median 240 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ciresa
- Barcode
- 8001637259900
- Quantity
- 250 g e
- Category
- Mozzarella
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozzarella alta digeribilità Coop | 303 | 23 g | 1 g | 23 g |
| Mozarella FROMAGERIE SITA | 303 | 24,5 g | 2,7 g | 21,6 g |
| Mozzarella Grated Cheese Perfect Italiano | 302 | 24,8 g | 0 g | 22,4 g |
| mozzarella mix, carlota spiga | 304 | 18,1 g | 6,9 g | 23 g |
| Mozzarella cheese First Street | 304 | 21,7 g | 4,4 g | 19,6 g |
| Mozzarella douce et filante Marque Repère | 304 | 26 g | 0,6 g | 22 g |
| Mozzarella per pizza Inalpi | 304 | 22 g | 1 g | 24 g |
| Ok mozzarella Inalpi | 304 | 22 g | 1 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stracciatella di bufala?
100 g of Stracciatella di bufala has 303 kcal.
How much protein is in Stracciatella di bufala?
Stracciatella di bufala contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 18 g).
How many carbs are in Stracciatella di bufala?
Stracciatella di bufala has 0,6 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stracciatella di bufala?
Stracciatella di bufala contains 29 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Stracciatella di bufala?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001637259900. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.