Steak Sauce, Steak
Packaged product Suppen und Saucen HARRIS TEETER
Steak Sauce, Steak contains 88 kcal per 100 g. A typical serving of 1 Tbsp (17 g) provides about 15 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 118 kcal per 100 g across 1.744 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 1.710 mg | 74 % |
| Total carbohydrates L | 17,6 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,8 g | |
| Added sugars L | 5,9 g | 12 % |
| Protein L | 0 g | 0 % |
| Kalium L | 294 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars11,8 gbelow the median for Suppen und Saucen (median 20 g)
- Sodium1.710 mgin the top quarter of Suppen und Saucen (median 941 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HARRIS TEETER
- Barcode
- 07203673077
- Label serving
- 1 Tbsp
- Category
- ketchup-mustard-bbq-cheese-sauce
Ingredients
ORGANIC DISTILLED VINEGAR, ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC CANE SUGAR, SALT, ORGANIC MOLASSES, ORGANIC RAISIN PASTE, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC SPICES AND HERBS ORGANIC TAMARIND FLAVOR, ORGANIC DRIED GARLIC AND ONION, XANTHAN GUM, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Steak Sauce, Original SCHNUCKS | 88 | 0 g | 17,6 g | 0 g |
| Reduced Sugar Totally Tomato Ketchup FRANK'S | 88 | 0 g | 17,6 g | 0 g |
| Tomato Ketchup HARRIS TEETER | 88 | 0 g | 23,5 g | 0 g |
| Tomato Ketchup, Tomato HEINEN'S | 88 | 0 g | 23,5 g | 0 g |
| Tomato Ketchup HEINZ | 88 | 0 g | 23,5 g | 0 g |
| Chili Sauce, Chili KROGER | 88 | 0 g | 23,5 g | 0 g |
| Sriracha Ketchup, Sriracha FRED MEYER | 88 | 0 g | 23,5 g | 0 g |
| Premium Steak Sauce TOPS | 88 | 0 g | 17,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak Sauce, Steak?
100 g of Steak Sauce, Steak has 88 kcal. 1 Tbsp (17 g): about 15 kcal.
How much protein is in Steak Sauce, Steak?
Steak Sauce, Steak contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tbsp (17 g). About 0 % of its calories come from protein.
How many carbs are in Steak Sauce, Steak?
Steak Sauce, Steak has 17,6 g of total carbohydrates per 100 g, including 11,8 g of sugars.
How much fat is in Steak Sauce, Steak?
Steak Sauce, Steak contains 0 g of fat per 100 g.
How much sodium is in Steak Sauce, Steak?
100 g contains 1.710 mg of sodium, 74 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 31. Mai 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1975718. License: CC0 1.0 (U.S. public domain). Source record dated 31. Mai 2021. Imported 6. November 2026.
Last updated: . Source description: "STEAK SAUCE, STEAK". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.