Steak

Packaged product Getränke Prep Kitchen

Steak contains 203 kcal per 100 g. A Serving, 1 portion, 113.398 g (113 g) provides about 230 kcal.

Roughly 67 % of its calories come from protein, with 31 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 62 kcal per 100 g across 36.591 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak by Prep Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
34,4 gprotein
0,88 gcarbohydrates
7,1 gfat
230kcal in Serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 7,1 g 9 %
Saturated fat L 3,5 g 18 %
Cholesterol L 101 mg 34 %
Sodium L 282 mg 12 %
Total carbohydrates L 0,88 g 0,3 %
Dietary fiber not reported
Total sugars L 0,88 g
Protein L 34,4 g 69 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67 %Carbohydrates: 2 %Fat: 31 %203kcal / 100 g
  • Protein 67 %
  • Carbohydrates 2 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein34,4 gin the top quarter of Getränke (median 0,83 g)
  • Sugars0,88 gbelow the median for Getränke (median 4 g)
  • Fat7,1 gin the top quarter of Getränke (median 0,1 g)
  • Saturated fat3,5 gin the top quarter of Getränke (median 0,2 g)
  • Sodium282 mgin the top quarter of Getränke (median 39 mg)
  • Protein per 100 kcal16,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prep Kitchen
Barcode
0794969028136
Label serving
1 portion (113.398 g)
Category
Getränke

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sesame teriyaki Beef Skirt Steak Trader Joe’s 203 16,8 g 8,8 g 10,6 g
Salmon Steak With BBQ seasoning HEB 203 20,3 g 0,88 g 13,2 g
Choice Angus Beef Petite Sirloin Steak Aldi 203 19,4 g 0 g 13,2 g
Espresso Breakfast And Coffee To Go The Man Shake 203 30 g 8,8 g 4,3 g
Sirloin Steak Aldi 203 19,4 g 0 g 13,2 g
Beef Chuck Steak Thin Cut Butchers Specialty 203 18,5 g 0 g 14,1 g
Shredded Steak & Cheese Chimichangas El Monterey 203 8,6 g 27,3 g 7 g
Beef Chuck Steak Food Lion 203 18,5 g 0 g 14,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak?

100 g of Steak has 203 kcal. Serving, 1 portion, 113.398 g (113 g): about 230 kcal.

Is Steak high in protein?

Steak contains 34,4 g of protein per 100 g (69 % of the 50 g Daily Value), or 39 g in Serving, 1 portion, 113.398 g (113 g). About 67 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,83 g).

How many carbs are in Steak?

Steak has 0,88 g of total carbohydrates per 100 g, including 0,88 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak?

Steak contains 7,1 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Steak?

100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. Januar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0794969028136. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Januar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.