Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked

Packaged product Geflügel Steak-Eze

Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked contains 285 kcal per 100 g. A 2 OZ SERVING, 240 Servings Per Container (56 g) provides about 160 kcal.

Roughly 78 % of its calories come from fat, with 15 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 238 kcal per 100 g across 2.022 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

285kcal per 100 g
10,8 gprotein
4,4 gcarbohydrates
24,6 gfat
160kcal in 2 OZ SERVING, 240 Servings Per Container (56 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 285 kcal
Total fat L 24,6 g 32 %
Saturated fat L 10,1 g 51 %
Trans fat L 0,7 g
Cholesterol L 53,8 mg 18 %
Sodium L 590 mg 26 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber L 0,13 g 0,5 %
Total sugars L 2,7 g
Protein L 10,8 g 22 %
Vitamin C L 0,78 mg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 6 %Fat: 78 %285kcal / 100 g
  • Protein 15 %
  • Carbohydrates 6 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0,9 %

Nutritional insights

  • Protein10,8 gin the lowest quarter of Geflügel (median 17,7 g)
  • Fiber0,13 gabove the median for Geflügel (median 0 g)
  • Sugars2,7 gin the top quarter of Geflügel (median 0,2 g)
  • Fat24,6 gabove the median for Geflügel (median 14,3 g)
  • Saturated fat10,1 gin the top quarter of Geflügel (median 4,5 g)
  • Sodium590 mgabove the median for Geflügel (median 580 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L10,7 g
Mehrfach ungesättigtes Fett L0,91 g

Product details

Brand
Steak-Eze
Barcode
0880760096105
Label serving
2 OZ SERVING, 240 Servings Per Container
Category
Meat/Poultry/Other Animals Prepared/Processed

Ingredients

Beef, Water, Dextrose, Modified Food Starch, Salt, Sodium Phosphates, Spices (including Celery Seed), Tomato Powder, Hydrolyzed Soy Protein, Garlic and Onion Powder, Autolyzed Yeast, Carmel Color, Spice Extractives.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked?

100 g of Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked has 285 kcal. 2 OZ SERVING, 240 Servings Per Container (56 g): about 160 kcal.

Is Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked high in protein?

Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 6 g in 2 OZ SERVING, 240 Servings Per Container (56 g). About 15 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 17,7 g).

How many carbs are in Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked?

Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked has 4,4 g of total carbohydrates per 100 g, including 0,13 g of fiber and 2,7 g of sugars.

How much fat is in Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked?

Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked contains 24,6 g of fat per 100 g, of which 10,1 g is saturated (51 % of the Daily Value).

How much sodium is in Steak-EZE Redi-Steak Sirloin Beef, Fully Cooked?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. November 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2719595. License: CC0 1.0 (U.S. public domain). Source record dated 22. November 2024. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.